undisputed 1,664 Posted April 17, 2009 Author Report Share Posted April 17, 2009 Ok one for the guy's that know a thing or two about deer. I was given a Roe Stag by a friend of mine and when we were butchering it we came across what looked like a large growth inside the cavity where the kidney's, stomache would be. The lump was quite prominent and hard to the touch and when we cut it out and opend it a creamy liquid came out of it. The fluid resembled Chicken Soup and smelled quite bad. Any idea's what this could be and is the meat still edible I never took a pic of the lump but I did snap the fluid and info would be appreciated. Cheers Was talking to a mate who does alot of stalking and have also looked at my BDS disease ID cards and it sounds like TB. Get rid of it. Sorry you've already eaten it never mind ignore previous statement! The lump was at the top of the stomach cavity not in the chest wouldn't TB be in the chest area? Quote Link to post
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