dogs-n-natives 1,182 Posted December 26, 2008 Report Share Posted December 26, 2008 Ive eaten a few, there like woodcock, snipe. Very Tasty birds. 20mins in a hot oven is all they need. If I get a single woodcock/snipe/plover it goes on the side of my roast dinner along with whatever other meat were eating! If ive got a few I make something a little more special with them!! Quote Link to post Share on other sites
Guest fell terrier Posted December 26, 2008 Report Share Posted December 26, 2008 like what a thong lol Quote Link to post Share on other sites
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