masmiffy 82 Posted October 4, 2008 Report Share Posted October 4, 2008 Just been 'given' a breadmaker. Anyone use one and have good recipies? Also says you can make jam in it! Quote Link to post Share on other sites
Kay 3,709 Posted October 4, 2008 Report Share Posted October 4, 2008 I just use mine to do the dough & proove it 500grms of bread flour 300mls of warm water 1 pack of yeast pinch of salt pinch of sugar add what you like to it , herbs cheese thats how i do mine for a quick oven full Quote Link to post Share on other sites
masmiffy 82 Posted October 5, 2008 Author Report Share Posted October 5, 2008 Thanks Kay. Tried it with the recipie in the book for 'white' bread. Turned out the colour of mederia cake! Used Canadian strong bread flour, nicked of me mum! Texture was OK'ish but why the 'yellow' colour? Quote Link to post Share on other sites
Kay 3,709 Posted October 5, 2008 Report Share Posted October 5, 2008 Thanks Kay.Tried it with the recipie in the book for 'white' bread. Turned out the colour of mederia cake! Used Canadian strong bread flour, nicked of me mum! Texture was OK'ish but why the 'yellow' colour? Not sure why its turned out yellow , all the dough i have made is dough coloured i dont cook the bread in the breadmaker just use it to do the dough then bake it in a loaf tin or make buns from it on a tray Quote Link to post Share on other sites
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