Guest reload Posted March 14, 2008 Report Share Posted March 14, 2008 Good vid, always good to see a differnt way of doing it. I will have a roe, hung up on a splitter bar, can have it skinned and butchered in around a hour sometimes quicker Quote Link to post
Guest bigredbusa Posted March 15, 2008 Report Share Posted March 15, 2008 i waste so much !! not anymore . thanks Quote Link to post
Guest joe ox Posted March 25, 2008 Report Share Posted March 25, 2008 Good videos. Quote Link to post
thehunter69 1 Posted September 23, 2008 Report Share Posted September 23, 2008 first time i have watched this and i would take my hat to you ianb really good video cheers .. Quote Link to post
Guest traceyg Posted September 23, 2008 Report Share Posted September 23, 2008 Love messing about cutting meat up allways wanted to do a full pig but that looks great . Really like a go at that great vid Quote Link to post
snapper5 0 Posted September 25, 2008 Report Share Posted September 25, 2008 Great to see an expert at work. He did it a million times faster than the one I did this afternoon! Very useful - thanks! Quote Link to post
cometa300s 20 Posted September 29, 2008 Report Share Posted September 29, 2008 nice vid mate Quote Link to post
biffo 0 Posted September 29, 2008 Report Share Posted September 29, 2008 dont you just love the sound the skin makes as it comes away? Quote Link to post
Fidgety 8 Posted September 29, 2008 Report Share Posted September 29, 2008 Where is part two?? Quote Link to post
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