dodger 2,765 Posted December 3, 2023 Author Report Share Posted December 3, 2023 8 minutes ago, low plains drifter said: Pheasant in black bean sauce with egg fried rice , be sure to use Lee kum kee or pearl River bridge soy sauce, none of that blue dragon jobby Sounds good that you like cooking then drifter Quote Link to post
low plains drifter 10,561 Posted December 3, 2023 Report Share Posted December 3, 2023 3 minutes ago, dodger said: Sounds good that you like cooking then drifter I like the slow cooked hare and venison, might see the lads who do the shoot see if there's any pheasants going Quote Link to post
dodger 2,765 Posted December 3, 2023 Author Report Share Posted December 3, 2023 (edited) 11 minutes ago, low plains drifter said: I like the slow cooked hare and venison, might see the lads who do the shoot see if there's any pheasants going Sounds proper grub especially this time of year Edited December 3, 2023 by dodger 1 Quote Link to post
jackofalltrades 9 Posted December 8, 2023 Report Share Posted December 8, 2023 Had kerry blue cross, Hardy bit of stuff in 1 Quote Link to post
Whoknows 163 Posted December 13, 2023 Report Share Posted December 13, 2023 On 02/12/2023 at 20:18, shaaark said: Where's that, mate? I've never seen a Russell x greyhound. Obviously not saying they don't exist, just never seen one. My mates got a Russel whippet. Old now. Sire to one of my dogs though. He was a machine in his time, came out about 22 “. 1 Quote Link to post
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