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Gents to say I’m excited is an understatement I’ve just sold my old ProQ smoker on eBay and it surprised me how much I got for it so I took the plunge and have upped my game to an American Pit Boss Au

Buddy did a little BBQ for mother's day  

Beef short ribs 8 hours in hickory smoke ,that was insane 

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1 hour to go I’ve done the 3 2 1 method 3 hours on the grill 2 hours wrapped in foil and the last hour I’ve just smothered in sticky sauce these are gonna be good.1AAB0901-7EE4-4FFA-91F3-F4A396B0B6F4.jpeg.9e07bb51f0a443ab99b926ee72683e50.jpegF4DA5341-57DC-4012-A480-BE1FF07E4A2A.jpeg.06c0be323ef964b3ee9805c29b0219b0.jpeg

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2 minutes ago, W. Katchum said:

Cook me one them an I’ll pay an Uber to collect it ? 

 

you’ve sussed that mate, when we having brisket ?

Cheers mate the Uber driver will eat it before it gets there ?

Brisket has got to be on the horizon soon they are a beast to get right but if you nail it there amazing. 

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6 minutes ago, socks said:

How long does one of the 9kg bags last ? 

It uses about a pound an hour but the slower cooks you use less and hotter cooks more most of my cooks are the 225/250f area.

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5 minutes ago, FLATTOP said:

It uses about a pound an hour but the slower cooks you use less and hotter cooks more most of my cooks are the 225/250f area.

Not to bad then. I’m looking at getting the navigator. 

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32 minutes ago, FLATTOP said:

Well that was a success six hours but well worth the wait the bones just slid out so soft and juicy I’m well chuffed.

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Get some nice slaw with it. ?

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Just now, socks said:

Not to bad then. I’m looking at getting the navigator. 

No it’s not bad at all it does seem economical I’ve had about 6 cooks since I got it and out of 3 bags I’ve got a full one and 2 half bags left and 2 of the cooks have been 5 hours plus.

Navigator is a good choice it’s got the little pull lever for the sear plate, the Austin looked nice and I do like a chimney.

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