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25 minutes ago, Bakerboy said:

That Downs bakery isn't cheap either but it's the bollox

 

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Is that the one along cold harbour road just up from the traffic lights ?? 

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1 hour ago, Greyman said:

Is that the one along cold harbour road just up from the traffic lights ?? 

Main road left hand side by Morrisons, if you're local tomorrow I'll treat you to a breakfast at the farm

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18 hours ago, mel b said:

That's probably the most perfect food to plate ratio I've ever seen.👍

Good work keeping those beans from contaminating the eggs. Mouth watering mate

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3 hours ago, Bakerboy said:

Main road left hand side by Morrisons, if you're local tomorrow I'll treat you to a breakfast at the farm

He’s got no signal on board the Jolly Roger at the moment but he managed to get a message to me to pass on he said he’s busy tomorrow but “franks dad “  ( that would be me !!!) could except the invitation on his behalf …. So what time you want me there mucker ??? 

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52 minutes ago, waltjnr said:

Peas your own Arry?

No mate they take up to much room for what you get in my opinion and you can buy a big bag of frozen for couple quid. 

Cheers Arry

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3 minutes ago, Arry said:

No mate they take up to much room for what you get in my opinion and you can buy a big bag of frozen for couple quid. 

Cheers Arry

Still looked stunning 

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35 minutes ago, ditchman said:

Needed Bird’s eye potato waffles  ...they are so waffly  versiltile … but   nice looking plateful :good:

Deffo 👍 

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Minted jersey royals......mashed-buttered-sherried carrots.......and molassis pork in spring onions   orange juice treacle

 

reet nice if i say so myself

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27 minutes ago, ditchman said:

Minted jersey royals......mashed-buttered-sherried carrots.......and molassis pork in spring onions   orange juice treacle

 

reet nice if i say so myself

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Now thats a proper nosh mate. That pork looks amazing. 👍👍👍

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7 minutes ago, mel b said:

Now thats a proper nosh mate. That pork looks amazing. 👍👍👍

you could nearly cut the belly pork with a fork...........i bought 2 packs of belly pork   and i will do a oven & grilled Tandorri pork for tomorrow...with whatever vedge i can find in the fridge....

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