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Rabbit Pie ! And, for the purists, made with shortcrust pastry, NOT puff pastry ! ? ! Cheers.

Treat off my dad tonight, he's a friend on the fresh fish stall up town... Scallops and lemon sole fillets...

Family get together at ours, so a bit of a spread.. 13 hour cooked brisket, slow cooked pork shoulder.. Home made coleslaw, stuffing, roasties... and a 2 day hangover! Lol

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Been to an open day at Lincoln Uni today for the eldest daughter. I know it reasonably well.. only an hour from home. Went to Waggys for food after. (Wagamamas) £80 for 4 mains plus drinks. Had a walk into Lincoln after to look at camping gear that I'll never buy.  We were all hungry an hour or so after eating... that shit doesn't fill you up!! Called for a wank maccys on the way home...?

Cropped kids out. 16 sheets for a few bean sprouts and a sliver of steak!!

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Should have gone to the overpriced chippy!!

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27 minutes ago, NEWKID said:

Spoilt rotten last night!

We have guests staying in the cottages, down from Liverpool, this is their 3rd trip in less than 12 months and they are real decent people... he is a bbq chef and she has a bakery...this time he brought his butcher who supplies him for events... 

They asked if they could cook for us in the cottage last night...um yes please!... he brought his egg bbq and another type of smoker...

Well it was amazing... 2 types of steak, pork belly, I caught some rabbits yesterday and skinned 3 for them they put the legs in some type of rub and bbq them.. they cooked for us last time but this was even better...hes got loads of bookings for events, I'm thinking about doing one here with him...it is amazing grub!

The steak was from Finnish cattle that have won best steak for the last 3 years...(can't remember the name)

Oh and she brought me 3 sticky toffee pudding and toffee sauce...my favourite and I'm not just saying it this is the best I've had... Great night, great food and company 

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Best sticky toffee pudding ever!

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3 just for me! Lol

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I know I'm a heathen for suggesting this but that meat is a bit pink for me.....looks good though and if it was cooked for me I'd eat without moaning.... unlike my wife and kids 

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1 minute ago, DIDO.1 said:

I know I'm a heathen for suggesting this but that meat is a bit pink for me.....looks good though and if it was cooked for me I'd eat without moaning.... unlike my wife and kids 

Medium rare... exactly how I'd want it..but not for everyone I suppose.

Decent chefs don't give you a choice, they won't ruin a steak to suit your pallete.... pompous fuckers! Lol

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1 minute ago, DIDO.1 said:

Googled and posted at same time..... every day is a school day 

Exactly that mate, potato omelette... I really like it, what ever its called and where it comes from lol

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Just now, NEWKID said:

Medium rare... exactly how I'd want it..but not for everyone I suppose.

Decent chefs don't give you a choice, they won't ruin a steak to suit your pallete.... pompous fuckers! Lol

I was talking to a really good chef and he said he's more than happy to do a steak well done. Everyone has different versions of how they like their steak and how they would describe it....you can't fck up well done.....it's just well done. A decent piece of steak, even well done is still a decent piece of steak, with different flavours being brought out the more you cook it, it doesn't always automatically go chewy. But when people ask for the various versions of medium/rare etc not only does it show up a less good steak, which happens sometimes even from a good butcher, your always at the mercy of how the customer wanted it doing.

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49 minutes ago, NEWKID said:

Spoilt rotten last night!

We have guests staying in the cottages, down from Liverpool, this is their 3rd trip in less than 12 months and they are real decent people... he is a bbq chef and she has a bakery...this time he brought his butcher who supplies him for events... 

They asked if they could cook for us in the cottage last night...um yes please!... he brought his egg bbq and another type of smoker...

Well it was amazing... 2 types of steak, pork belly, I caught some rabbits yesterday and skinned 3 for them they put the legs in some type of rub and bbq them.. they cooked for us last time but this was even better...hes got loads of bookings for events, I'm thinking about doing one here with him...it is amazing grub!

The steak was from Finnish cattle that have won best steak for the last 3 years...(can't remember the name)

Oh and she brought me 3 sticky toffee pudding and toffee sauce...my favourite and I'm not just saying it this is the best I've had... Great night, great food and company 

Screenshot_20230219-111407_Gallery.jpg.a9cf1654aac5a8c49eeb2403057af3e5.jpg

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20230219_111657.jpg.d3390b25d222e62d4cb8ca8e073d9267.jpg

 

Best sticky toffee pudding ever!

20230219_111521.jpg.811a5befe7a12c0b621b7ec2b2f818f3.jpg

3 just for me! Lol

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Looks the bollocks that lot mate

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