What's cooking?

[keepdiggin 9,560]

  On 05/09/2022 at 18:44, Stavross said:

750g of brambles, 150g of sugar 70cl bottle of cheap London dry gin, give it at least 6 weeks

french bramble 75

50ml of bramble gin

25ml of lemon juice

fill the glass with champagne ( I use Prosecco because I’m on my arse )

you look like a proper ponce drinking it but they taste lovely

 

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Is it sweet mate?

[Stavross 16,384]

  On 05/09/2022 at 19:23, keepdiggin said:

Is it sweet mate?

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It’s not to sweet, use a dry Prosecco  and the lemon juice is sharp so they cancel out a bit of the sweetness, if you just drank the bramble gin on its own, that’s really sweet you can feel your teeth dissolving 

[Stavross 16,384]

Cottage pie tonight, lovely, finish the rest off with some mushy peas tomorrow

[Arry 22,859]

Raining so knocked up a couple pasty's

Just going to fire one back my neck.

Cheers Arry

[mackem 27,987]

Went to lunch with some Moroccan blokes, there was a scene of ostriches being chased by dogs and blokes on a brass table in a sheesha place we went after eating (I don't smoke so spent the time looking at the tables). 

[Daniel cain 46,535]

  On 06/09/2022 at 16:11, mackem said:

Went to lunch with some Moroccan blokes, there was a scene of ostriches being chased by dogs and blokes on a brass table in a sheesha place we went after eating (I don't smoke so spent the time looking at the tables). 

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bottom picture deffo the tastiest looking Mack

[mackem 27,987]

  On 06/09/2022 at 16:14, Daniel cain said:

bottom picture deffo the tastiest looking Mack

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Spicy potato and lamb for me Dan, there's places in London, Moroccan places, where they stick a chunk of chocolate in their sheesha and no one bat's an eye. 

[waltjnr 7,173]

  On 06/09/2022 at 13:18, Arry said:

Raining so knocked up a couple pasty's

Just going to fire one back my neck.

Cheers Arry

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Vegetarian?

[NEWKID 27,678]

Happy to walk in from work to this tonight...

Lamb, mash, cabbage, beans and gravy... 

 

[dytkos 17,843]

  On 06/09/2022 at 16:11, mackem said:

Went to lunch with some Moroccan blokes, there was a scene of ostriches being chased by dogs and blokes on a brass table in a sheesha place we went after eating (I don't smoke so spent the time looking at the tables). 

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Mack, how can you find your pics and how do you store them?

I struggle to find mine from the last year.

Cheers, D.

[mackem 27,987]

  On 06/09/2022 at 19:54, dytkos said:

Mack, how can you find your pics and how do you store them?

I struggle to find mine from the last year.

Cheers, D.

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I took those today mate, got only a few on this phone as I delete loads, can't you date yours? 

[vfr400boy 3,494]

  On 05/09/2022 at 18:44, Stavross said:

750g of brambles, 150g of sugar 70cl bottle of cheap London dry gin, give it at least 6 weeks

french bramble 75

50ml of bramble gin

25ml of lemon juice

fill the glass with champagne ( I use Prosecco because I’m on my arse )

you look like a proper ponce drinking it but they taste lovely

 

Expand  

Got given some plums so made plum gin tonight 

[Arry 22,859]

  On 06/09/2022 at 18:40, waltjnr said:

Vegetarian?

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Same amount of meat as Potato mate same as alway just the way it's mixed.

Cheers Arry

[waltjnr 7,173]

  On 06/09/2022 at 21:03, Arry said:

Same amount of meat as Potato mate same as alway just the way it's mixed.

Cheers Arry

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Your grub is always top notch ,

[Daniel cain 46,535]

5 Guys burger bar....