keepdiggin 9,561 Posted August 21, 2021 Report Share Posted August 21, 2021 4 minutes ago, Greb147 said: I'll keep you on edge for a while yet. Do I won’t be responding now Ive had my share of bashing you I’ll let some one else have a go Quote Link to post Share on other sites
Greb147 6,809 Posted August 21, 2021 Report Share Posted August 21, 2021 2 minutes ago, lurchers said: Jesus what’s on with use 2 cat fighting All that pent up aggression mate, kids, jealousy and all that. All my notifications are filled with @keepdiggin apparently he was like this with his ex. 2 Quote Link to post Share on other sites
Blackmag 6,096 Posted August 21, 2021 Report Share Posted August 21, 2021 25 minutes ago, kanny said: Ticking along nicely, picking up a good colour from the cherry smoke Kanny pardon my ignorance but what's cherry smoke I fancy giving this cooking with smokers a go with looking at this thread 1 Quote Link to post Share on other sites
kanny 20,611 Posted August 21, 2021 Report Share Posted August 21, 2021 6 minutes ago, Blackmag said: Kanny pardon my ignorance but what's cherry smoke I fancy giving this cooking with smokers a go with looking at this thread I Don't know if you have been following the this thread? basically we are using a pellet smoker it burns compressed pellets that come in different types, hickory,apple wood, oak ect ,im using cherry wood pellets on the duck. 2 1 Quote Link to post Share on other sites
lurchers 2,835 Posted August 21, 2021 Report Share Posted August 21, 2021 1 hour ago, Blackmag said: Kanny pardon my ignorance but what's cherry smoke I fancy giving this cooking with smokers a go with looking at this thread Get a smoker mate they are brilliant and the meat tasted really good off one. 1 Quote Link to post Share on other sites
Blackmag 6,096 Posted August 21, 2021 Report Share Posted August 21, 2021 1 hour ago, kanny said: I Don't know if you have been following the this thread? basically we are using a pellet smoker it burns compressed pellets that come in different types, hickory,apple wood, oak ect ,im using cherry wood pellets on the duck. Only been flicking through looking at pictures really but it has got me thinking looking at your duck cooking Quote Link to post Share on other sites
Blackmag 6,096 Posted August 21, 2021 Report Share Posted August 21, 2021 11 minutes ago, lurchers said: Get a smoker mate they are brilliant and the meat tasted really good off one. I think it might have to having a proper nosey on here now 1 Quote Link to post Share on other sites
keepdiggin 9,561 Posted August 21, 2021 Report Share Posted August 21, 2021 1 hour ago, sid g said: or been to the cafe You still hiding from stoney Quote Link to post Share on other sites
green lurchers 16,703 Posted August 21, 2021 Report Share Posted August 21, 2021 (edited) 1 minute ago, Blackmag said: I think it might have to having a proper nosey on here now It all goes on in the cooking thread lol slander shopping bag wars reach rounds bumholing with a bit of cooking Edited August 21, 2021 by green lurchers 4 Quote Link to post Share on other sites
mushroom 12,997 Posted August 21, 2021 Report Share Posted August 21, 2021 Head is fuucking lifting, had way too much last night lol gonna grab an Earl Grey and fried egg butty.. might stop the pain 1 Quote Link to post Share on other sites
kanny 20,611 Posted August 21, 2021 Report Share Posted August 21, 2021 The finished duck! picked up alot of smoke especially on the extremities its not burnt lol, I wanted it well done as we used it for pancakes, hoisin sauce etc . The smoke flavour was off the chart delicious 11 2 Quote Link to post Share on other sites
Blackmag 6,096 Posted August 21, 2021 Report Share Posted August 21, 2021 3 minutes ago, green lurchers said: It all goes on in the cooking thread lol slander shopping bag wars reach rounds bumholing with a bit of cooking I must admit this thread as certainly covered a lot of different areas it been a eye opener for sure 2 Quote Link to post Share on other sites
FLATTOP 4,482 Posted August 21, 2021 Report Share Posted August 21, 2021 2 minutes ago, kanny said: The finished duck! picked up alot of smoke especially on the extremities its not burnt lol, I wanted it well done as we used it for pancakes, hoisin sauce etc . The smoke flavour was off the chart delicious Class mate looks good I’ve done a few chickens spatchcocks etc you’ve inspired me to give a duck a go now 1 Quote Link to post Share on other sites
kanny 20,611 Posted August 21, 2021 Report Share Posted August 21, 2021 1 minute ago, FLATTOP said: Class mate looks good I’ve done a few chickens spatchcocks etc you’ve inspired me to give a duck a go now Do it bud, it's a marriage made in heaven 1 Quote Link to post Share on other sites
DIDO.1 22,838 Posted August 21, 2021 Report Share Posted August 21, 2021 Vegetarian fajitas. We'll not technically fajitas because I've used pitas. Trying to eat less meat on a day to day basis so I find stir frys and fajitas a good easy way to get loads of veg in a meal. Served it with watercress and had blueberries and cream for afters 7 Quote Link to post Share on other sites
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