Bangersanmash 3,583 Posted 12 hours ago Report Share Posted 12 hours ago 37 minutes ago, gnipper said: Enchilada lasagne f***ing Italians would be crying seeing that . Quote Link to post Share on other sites
mel b 2,796 Posted 12 hours ago Report Share Posted 12 hours ago 16 minutes ago, gnipper said: What do you use for the layers in the curry one? Lasagne sheets? I've made it a few different ways now but it's easiest just getting one of the kits that comes with it's own wraps and rather than mess around rolling them up or frying as quesadila etc just chuck em in as lasagne. Let the missus do it once and she used the square lasagne dish with the round wraps I made a full English lasagne once too. Her good self says. Just make it like a normal lasagne , with white sauce and pasta sheets , but cook the mince , and add a jar of pataks madras ( or whatever flavour you like) to the mince. Then layer up as normal. Don't forget a good layer of grated extra mature cheddar on top. It's f***ing delicious . 3 Quote Link to post Share on other sites
Bangersanmash 3,583 Posted 12 hours ago Report Share Posted 12 hours ago 4 hours ago, Stavross said: Another usual Sunday, pot roast beef, I could of just had the gravy with some crusty bread Them Yorkshire look bang on. Home made. ? 2 Quote Link to post Share on other sites
Arry 22,626 Posted 10 hours ago Report Share Posted 10 hours ago 1 hour ago, mackem said: You have a very good heart Arry,you and your lady,great food and you made that woman and her child's day. We all had a good day Mack and I loved doing to be honest. Yeah they loved it. Cheers Arry 1 Quote Link to post Share on other sites
Stavross 16,257 Posted 10 hours ago Report Share Posted 10 hours ago 1 hour ago, Bangersanmash said: Them Yorkshire look bang on. Home made. ? Yeah, homemade, I can’t be doing with them things from the freezer Quote Link to post Share on other sites
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