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12 minutes ago, Stavross said:

Right, here goes, bear with me

chicken breast marinated in harissa, honey, garlic and lemon juice overnight before being cooked in a griddle pan, with a pepper, tomato and shallot stew and basmati rice 

the picture doesn’t do it justice, it was delicious, I think it would of been just as good without the rice and more of the stew

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Looks belting, stav.  👍

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Mrs Stav is away with work for a couple of days so just me to feed

made myself a corned beef and potato pie, with hasselback potatoes and a few carrots 

also treated myself to one of my favourite cheap Pinot 

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1 hour ago, Borr said:

A rare Friday off....

32oz rump, about to come off rest for 20 mins and on a board with some peppercorn sauce to dunk..

 

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That's a big beautiful looking steak.I had a 6 ounce steak last week with veg and I was stuffed, 32 ounce is some size. 

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4 minutes ago, breeze said:

Arry... Couldn't you make up your mind what to have mate.? 

A veg dinner or a fry up... Lol

Had stuff in the fridge need using up mate.  So did some sauté potatoes with fried red onions, peppers, mushrooms, garlic, sausages and streaky bacon with a fried egg on to. Runners I picked the day before needed using and so do the tender stems. It was great but did beat me had to leave a bit. Cant have been bad Wifey loved it.

Cheers Arry

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