TOMO 26,175 Posted August 18 Report Share Posted August 18 This is there's 12 Quote Link to post Share on other sites
mC HULL 12,512 Posted August 18 Report Share Posted August 18 (edited) 25 minutes ago, TOMO said: This is there's id eat either lol Edited August 18 by mC HULL 1 Quote Link to post Share on other sites
FLATTOP 4,454 Posted August 18 Report Share Posted August 18 5 hours ago, ditchman said: Skewers.....chick & pork belly..........next time i will do a tandorri version ..using boned out chick thighs soaked overnight chopped up in tandorri /yogurt mix....and seve with rice... potatoes salad was fresh made with chives/pepper/mustard powder / mayo/onion/egg/paprika/spring onion tops (fine chopped) Good effort mate looks superb. 1 Quote Link to post Share on other sites
ditchman 2,843 Posted August 19 Report Share Posted August 19 im on sardines on toast today................oh joy 2 Quote Link to post Share on other sites
shaaark 10,780 Posted August 19 Report Share Posted August 19 34 minutes ago, ditchman said: im on sardines on toast today................oh joy I love sardines on toast. Eaten a few times a week, by me. 2 Quote Link to post Share on other sites
ditchman 2,843 Posted August 19 Report Share Posted August 19 50 minutes ago, shaaark said: I love sardines on toast. Eaten a few times a week, by me. i have mine with sarsons vinegar and white pepper...........and do fish burps the rest of the day 1 Quote Link to post Share on other sites
TOMO 26,175 Posted August 19 Report Share Posted August 19 Carnivore meal.....munty venison..chorizo..ham..corn beef ..pate..cheese... Drink....3 raw eggs milk..Greek yogurt Quote Link to post Share on other sites
shaaark 10,780 Posted August 19 Report Share Posted August 19 1 hour ago, ditchman said: i have mine with sarsons vinegar and white pepper...........and do fish burps the rest of the day Lol, yeah I sometimes have mine with a pinch of fennel seeds, a couple of dashes of lea and perrins, and a teaspoon of pataks vindaloo paste mixed in. Quote Link to post Share on other sites
mC HULL 12,512 Posted August 19 Report Share Posted August 19 21 minutes ago, shaaark said: Lol, yeah I sometimes have mine with a pinch of fennel seeds, a couple of dashes of lea and perrins, and a teaspoon of pataks vindaloo paste mixed in. can’t stand the sardines the lad loves them on toast though mavkeral for me Quote Link to post Share on other sites
shaaark 10,780 Posted August 19 Report Share Posted August 19 8 minutes ago, mC HULL said: can’t stand the sardines the lad loves them on toast though mavkeral for me Yep, I'll sometimes swap the sardines for mackerel. Quote Link to post Share on other sites
Arry 21,856 Posted August 19 Report Share Posted August 19 I like Sardines the ones in Tomato sauce in a a big well buttered door step sandwich with a bit of black pepper. Cheers Arry 2 Quote Link to post Share on other sites
chartpolski 23,562 Posted August 19 Author Report Share Posted August 19 Bangers & Mash ; Cumberland sausage with mashed tatties and onion gravy, broccoli and cherry tomatoes, all veg fresh from the allotment this morning. Cheers. 6 1 Quote Link to post Share on other sites
ditchman 2,843 Posted August 19 Report Share Posted August 19 2 hours ago, shaaark said: Lol, yeah I sometimes have mine with a pinch of fennel seeds, a couple of dashes of lea and perrins, and a teaspoon of pataks vindaloo paste mixed in. oooohhhh i dont know if im brave enough to do that ,................. 1 Quote Link to post Share on other sites
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