mC HULL 11,858 Posted June 14 Report Share Posted June 14 fish chips used to go here with me gran as a baine still the same lol 7 1 Quote Link to post Share on other sites
ditchman 2,456 Posted June 14 Report Share Posted June 14 FARIKAL.....norway fodder 7 Quote Link to post Share on other sites
mel b 1,936 Posted June 14 Report Share Posted June 14 35 minutes ago, ditchman said: FARIKAL.....norway fodder I've never had farikal. It looks like I'd enjoy it though . Quote Link to post Share on other sites
dytkos 17,763 Posted June 14 Report Share Posted June 14 @ArryNo, different pub mate Cheers, D. 1 Quote Link to post Share on other sites
Greyman 27,637 Posted June 14 Report Share Posted June 14 Chinese style chicken curry and chips for me tonight off out to the pub in a bit to meet up some old friends from back home 4 Quote Link to post Share on other sites
chartpolski 22,690 Posted June 14 Author Report Share Posted June 14 Traditional grub today; mince and dumplings, mashed tatties and green beans; with brown sauce, of course ! Cheers. 8 1 Quote Link to post Share on other sites
Daniel cain 44,692 Posted June 14 Report Share Posted June 14 5 Quote Link to post Share on other sites
ditchman 2,456 Posted June 14 Report Share Posted June 14 1 hour ago, mel b said: I've never had farikal. It looks like I'd enjoy it though . if you do PM me first....as i would cook it a different way next time.......im telling you now that sort of food would really sit you.....and you could do it down in your hunting wood...on an open fire Quote Link to post Share on other sites
mel b 1,936 Posted June 14 Report Share Posted June 14 6 minutes ago, ditchman said: if you do PM me first....as i would cook it a different way next time.......im telling you now that sort of food would really sit you.....and you could do it down in your hunting wood...on an open fire I like the sound of that . I've got a cast iron cooking pot , that's been waiting for just such a meal . 1 Quote Link to post Share on other sites
Franks dad 738 Posted June 14 Report Share Posted June 14 4 hours ago, Arry said: Just made some Scotch eggs with Cumberland sausage meat. Cheers Arry They look like a shop advert arry … love the look of them , couldn’t eat them texture no no for me … ( wish I was normal sometimes ) …. 2 Quote Link to post Share on other sites
littlefish 571 Posted June 14 Report Share Posted June 14 4 hours ago, mC HULL said: fish chips used to go here with me gran as a baine still the same lol Looks good.......great to see they offer pensioner deals too..... 1 Quote Link to post Share on other sites
mackem 25,498 Posted June 14 Report Share Posted June 14 2 hours ago, chartpolski said: Traditional grub today; mince and dumplings, mashed tatties and green beans; with brown sauce, of course ! Cheers. That was always my favourite,turnips mashed into the tatties as well,really nice dumplings,bloody hell haven’t had it for years AND brown sauce. 1 Quote Link to post Share on other sites
mackem 25,498 Posted June 14 Report Share Posted June 14 Went past the Bt Tower this afternoon and I remembered Guy Ritchie has his pub near there,my sis said his bone marrow gravy is off the culinary charts and I fancied a steak so went in,I was salivating the smell wafting down the stairs,looked at the beef cuts in the chiller room increased my hunger,got upstairs fully booked all day! 1 Quote Link to post Share on other sites
chartpolski 22,690 Posted June 14 Author Report Share Posted June 14 8 minutes ago, mackem said: That was always my favourite,turnips mashed into the tatties as well,really nice dumplings,bloody hell haven’t had it for years AND brown sauce. A slight deviation with the dumplings; I added some fresh chopped chives from the allotment in them. The missus and I decided it was a success ! Cheers. 1 Quote Link to post Share on other sites
mackem 25,498 Posted June 14 Report Share Posted June 14 Just now, chartpolski said: A slight deviation with the dumplings; I added some fresh chopped chives from the allotment in them. The missus and I decided it was a success ! Cheers. I shall remember that mate,my Nana used to make a fantastic hare and leek soup and serve it with dumplings. Quote Link to post Share on other sites
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