Bush Rummager 4,706 Posted February 19, 2023 Report Share Posted February 19, 2023 12 hours ago, mackem said: The food looks nice,what’s your daughter going to study? Psychology mate. 1 Quote Link to post Share on other sites
NEWKID 27,182 Posted February 19, 2023 Report Share Posted February 19, 2023 5 minutes ago, Bakerboy said: Looks the bollocks that lot mate It was mate! Quote Link to post Share on other sites
TOMO 26,255 Posted February 19, 2023 Report Share Posted February 19, 2023 1 hour ago, NEWKID said: Spoilt rotten last night! We have guests staying in the cottages, down from Liverpool, this is their 3rd trip in less than 12 months and they are real decent people... he is a bbq chef and she has a bakery...this time he brought his butcher who supplies him for events... They asked if they could cook for us in the cottage last night...um yes please!... he brought his egg bbq and another type of smoker... Well it was amazing... 2 types of steak, pork belly, I caught some rabbits yesterday and skinned 3 for them they put the legs in some type of rub and bbq them.. they cooked for us last time but this was even better...hes got loads of bookings for events, I'm thinking about doing one here with him...it is amazing grub! The steak was from Finnish cattle that have won best steak for the last 3 years...(can't remember the name) Oh and she brought me 3 sticky toffee pudding and toffee sauce...my favourite and I'm not just saying it this is the best I've had... Great night, great food and company Best sticky toffee pudding ever! 3 just for me! Lol that does look incredible. ..get them down for the fishing comp mate 1 1 Quote Link to post Share on other sites
NEWKID 27,182 Posted February 19, 2023 Report Share Posted February 19, 2023 33 minutes ago, DIDO.1 said: I was talking to a really good chef and he said he's more than happy to do a steak well done. Everyone has different versions of how they like their steak and how they would describe it....you can't fck up well done.....it's just well done. A decent piece of steak, even well done is still a decent piece of steak, with different flavours being brought out the more you cook it, it doesn't always automatically go chewy. But when people ask for the various versions of medium/rare etc not only does it show up a less good steak, which happens sometimes even from a good butcher, your always at the mercy of how the customer wanted it doing. I agree that everyone likes it a different way, I dont agree that cooking a good piece of steak well done is not f***ing it up however, it dries the meat out imo... Good steak should be medium at a push but no more imo.. rib eye for instance needs to be cooked more than a fillet as it has more fat running through it, so you need to cook it through to get the best flavours, medium would be my choice for a rib eye.. The steak last night was cooked on the bone, so you have it all the same, I suppose you could put your slice back on the heat of you want to cook it more... As long as the steak is well rested and you don't have blood running into your plate... My Mrs was a well done type when we met...not anymore though... I do get why visually some people are put off by rarer steaks.. id eat it raw personally so don't bother me lol Quote Link to post Share on other sites
NEWKID 27,182 Posted February 19, 2023 Report Share Posted February 19, 2023 13 minutes ago, TOMO said: that does look incredible. ..get them down for the fishing comp mate Ha that would be good! Would probably cost us the sane amount as we make for charity to have him down and cook/supply meat! Mind you Dan the man supplies amazing meat every year...you just have to put up with me and Sean cooking it! Lol 1 Quote Link to post Share on other sites
Stavross 15,811 Posted February 19, 2023 Report Share Posted February 19, 2023 Pot roast beef, garlic and thyme roast spuds, homemade yorkie puds, homemade gravy, bit of veg 8 Quote Link to post Share on other sites
shaaark 10,841 Posted February 19, 2023 Report Share Posted February 19, 2023 (edited) 6 minutes ago, Stavross said: Pot roast beef, garlic and thyme roast spuds, homemade yorkie puds, homemade gravy, bit of veg Gravy? Edited February 19, 2023 by shaaark Quote Link to post Share on other sites
Stavross 15,811 Posted February 19, 2023 Report Share Posted February 19, 2023 4 minutes ago, shaaark said: Gravy? As in, that stuff you put on a dinner 1 Quote Link to post Share on other sites
shaaark 10,841 Posted February 19, 2023 Report Share Posted February 19, 2023 (edited) 2 minutes ago, Stavross said: As in, that stuff you put on a dinner Lol yes mate, I know that, just couldn't see any on yours lol Now I've zoomed in, I can lol Edited February 19, 2023 by shaaark 1 Quote Link to post Share on other sites
Stavross 15,811 Posted February 19, 2023 Report Share Posted February 19, 2023 3 minutes ago, shaaark said: Lol yes mate, I know that, just couldn't see any on yours lol Now I've zoomed in, I can lol I don’t like my dinner floating around the plate the Mrs on the other hand puts that much on the roast spuds need armbands 1 Quote Link to post Share on other sites
shaaark 10,841 Posted February 19, 2023 Report Share Posted February 19, 2023 (edited) 2 minutes ago, Stavross said: I don’t like my dinner floating around the plate the Mrs on the other hand puts that much on the roast spuds need armbands Lol The sun glaring onto my screen didn't help, when I first seen your pic!! Lol Edited February 19, 2023 by shaaark Quote Link to post Share on other sites
mackem 26,780 Posted February 19, 2023 Report Share Posted February 19, 2023 2 hours ago, Bush Rummager said: Psychology mate. Good choice,hope she does well at Uni. 1 Quote Link to post Share on other sites
Jonjon79 13,358 Posted February 19, 2023 Report Share Posted February 19, 2023 3 hours ago, NEWKID said: Spoilt rotten last night! We have guests staying in the cottages, down from Liverpool, this is their 3rd trip in less than 12 months and they are real decent people... he is a bbq chef and she has a bakery...this time he brought his butcher who supplies him for events... They asked if they could cook for us in the cottage last night...um yes please!... he brought his egg bbq and another type of smoker... Well it was amazing... 2 types of steak, pork belly, I caught some rabbits yesterday and skinned 3 for them they put the legs in some type of rub and bbq them.. they cooked for us last time but this was even better...hes got loads of bookings for events, I'm thinking about doing one here with him...it is amazing grub! The steak was from Finnish cattle that have won best steak for the last 3 years...(can't remember the name) Oh and she brought me 3 sticky toffee pudding and toffee sauce...my favourite and I'm not just saying it this is the best I've had... Great night, great food and company Best sticky toffee pudding ever! 3 just for me! Lol That belly pork looks amazing 1 Quote Link to post Share on other sites
Arry 21,993 Posted February 19, 2023 Report Share Posted February 19, 2023 5 hours ago, NEWKID said: Spoilt rotten last night! We have guests staying in the cottages, down from Liverpool, this is their 3rd trip in less than 12 months and they are real decent people... he is a bbq chef and she has a bakery...this time he brought his butcher who supplies him for events... They asked if they could cook for us in the cottage last night...um yes please!... he brought his egg bbq and another type of smoker... Well it was amazing... 2 types of steak, pork belly, I caught some rabbits yesterday and skinned 3 for them they put the legs in some type of rub and bbq them.. they cooked for us last time but this was even better...hes got loads of bookings for events, I'm thinking about doing one here with him...it is amazing grub! The steak was from Finnish cattle that have won best steak for the last 3 years...(can't remember the name) Oh and she brought me 3 sticky toffee pudding and toffee sauce...my favourite and I'm not just saying it this is the best I've had... Great night, great food and company Best sticky toffee pudding ever! 3 just for me! Lol Top drawer that Kev. I would murder that Steak mate looks proper hansom mate. Cheers Arry 2 Quote Link to post Share on other sites
Jonjon79 13,358 Posted February 19, 2023 Report Share Posted February 19, 2023 Roast pork today - she did well 9 Quote Link to post Share on other sites
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