Arry 21,642 Posted May 8, 2021 Report Share Posted May 8, 2021 Happy Birthday mate some proper grub spot on. Cheers Arry 1 Quote Link to post Share on other sites
kanny 20,504 Posted May 8, 2021 Report Share Posted May 8, 2021 1 hour ago, FLATTOP said: It’s me Birthday today the Mrs got me off to a great start food wise I got furry slippers lounge trousers I’m living the dream happy VE Day fellow hunters All the best, have a great day, get some tomahawks in that smoker! Been looking at these MEATER Plus | 50m Long Range Smart Wireless Meat Thermometer for The Oven Grill Kitchen BBQ Smoker Rotisserie with Bluetooth and WiFi Digital Connectivity: Amazon.co.uk: Garden & Outdoors WWW.AMAZON.CO.UK Great prices on your favourite Gardening brands, and free delivery on eligible... 1 Quote Link to post Share on other sites
Arry 21,642 Posted May 8, 2021 Report Share Posted May 8, 2021 Just knocked a couple of small ones with some left over pastry from yesterday. Fresh out the oven waiting forth to cool down. Cheers Arry 8 Quote Link to post Share on other sites
NEWKID 27,136 Posted May 8, 2021 Report Share Posted May 8, 2021 1 hour ago, FLATTOP said: It’s me Birthday today the Mrs got me off to a great start food wise I got furry slippers lounge trousers I’m living the dream happy VE Day fellow hunters Happy birthday mate.. 1 Quote Link to post Share on other sites
NEWKID 27,136 Posted May 8, 2021 Report Share Posted May 8, 2021 Just now, Arry said: Just knocked a couple of small ones with some left over pastry from yesterday. Fresh out the oven waiting forth to cool down. Cheers Arry Proper Arry... 1 Quote Link to post Share on other sites
Stavross 15,444 Posted May 8, 2021 Report Share Posted May 8, 2021 (edited) Chicken, leek and potato pie, nice and simple for when I get back from having my first jab Edited May 8, 2021 by Stavross 2 Quote Link to post Share on other sites
Arry 21,642 Posted May 8, 2021 Report Share Posted May 8, 2021 58 minutes ago, sid g said: ginsters Cheeky bugger. Made with my own fare hands D. Lol Cheers Arry 1 Quote Link to post Share on other sites
Tyla 3,179 Posted May 8, 2021 Report Share Posted May 8, 2021 4 Quote Link to post Share on other sites
Born Hunter 17,763 Posted May 8, 2021 Report Share Posted May 8, 2021 Slow cooked shoulder of a sika stag. Shredded the meat and reduced the liquid into a bbq sauce and mixed the meat back in. Genuinely feel that this is the equal of a pork or beef based equivalent. Curious to see how roe or fallow compares. Previous attempts were to a different recipe... 15 Quote Link to post Share on other sites
FLATTOP 4,416 Posted May 8, 2021 Report Share Posted May 8, 2021 6 hours ago, kanny said: All the best, have a great day, get some tomahawks in that smoker! Been looking at these MEATER Plus | 50m Long Range Smart Wireless Meat Thermometer for The Oven Grill Kitchen BBQ Smoker Rotisserie with Bluetooth and WiFi Digital Connectivity: Amazon.co.uk: Garden & Outdoors WWW.AMAZON.CO.UK Great prices on your favourite Gardening brands, and free delivery on eligible... If your a gadget man that’s a great bit of kit but £109 that’s a lot of meat I could get with that lol 1 Quote Link to post Share on other sites
Stavross 15,444 Posted May 8, 2021 Report Share Posted May 8, 2021 Chicken, leek and potato pie. Parsley, garlic butter new potatoes. Carrots cooked with butter and thyme, I’ll start my diet tomorrow 8 Quote Link to post Share on other sites
NEWKID 27,136 Posted May 8, 2021 Report Share Posted May 8, 2021 25 minutes ago, FLATTOP said: If your a gadget man that’s a great bit of kit but £109 that’s a lot of meat I could get with that lol I've got one mate, paid £70 in the local farm shop, the butcher demonstrated it to me and I was sold.. They are brilliant... we've had a couple of big bits of rolled sirloin recently, £80 a joint so worth it to make sure its cooked perfectly..imo 2 Quote Link to post Share on other sites
NEWKID 27,136 Posted May 8, 2021 Report Share Posted May 8, 2021 2 Quote Link to post Share on other sites
FLATTOP 4,416 Posted May 8, 2021 Report Share Posted May 8, 2021 9 minutes ago, NEWKID said: I've got one mate, paid £70 in the local farm shop, the butcher demonstrated it to me and I was sold.. They are brilliant... we've had a couple of big bits of rolled sirloin recently, £80 a joint so worth it to make sure its cooked perfectly..imo Sounds good I’ve a couple of temperature probes that fit into the smoker but it would be nice to see rare medium rare etc. Quote Link to post Share on other sites
Ken's Deputy 4,459 Posted May 8, 2021 Report Share Posted May 8, 2021 No 'Meaters' needed here, tonight. Swift and simple Saturday: Fukkin lovely, that was! 3 Quote Link to post Share on other sites
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