micky 3,325 Posted December 17, 2020 Report Share Posted December 17, 2020 I only get to have them 2/3 times a year unless we go to France then i have them every day , i can do 3 Dozen with no effort but to some of the Market traders at Brum put that lot away as a starter ! anyone else like em ?? 5 Quote Link to post Share on other sites
Born Hunter 17,751 Posted December 17, 2020 Report Share Posted December 17, 2020 Is there like a broth you can do with them, in milk or something? I had it once and it was f***ing delicious. Quote Link to post Share on other sites
Greyman 28,042 Posted December 17, 2020 Report Share Posted December 17, 2020 I had them in beer batter once at a very special little fish restaurant and they were lovely, raw the best bit is the Tabasco sauce not nice 1 Quote Link to post Share on other sites
mushroom 12,827 Posted December 17, 2020 Report Share Posted December 17, 2020 Few years ago on new years eve, I did 400€ on champers and oysters That was a bad hangover Love them. Had a plate then other day. Lemon and straight down the neck. How much was that lot? @micky Quote Link to post Share on other sites
TOMO 26,005 Posted December 17, 2020 Report Share Posted December 17, 2020 hate them raw......had them done fitzpatrick once....then they were just barable Quote Link to post Share on other sites
mushroom 12,827 Posted December 17, 2020 Report Share Posted December 17, 2020 13 minutes ago, TOMO said: hate them raw......had them done fitzpatrick once....then they were just barable My Mrs wont touch them raw, she was gipping the other day Quote Link to post Share on other sites
jetro 5,349 Posted December 17, 2020 Report Share Posted December 17, 2020 Under the grill with a few drops of smoked tobasco Raw, tastes like cold salty snot, Atb j Quote Link to post Share on other sites
jetro 5,349 Posted December 17, 2020 Report Share Posted December 17, 2020 Scallops are a better fish to eat. Gently fried in butter, non garlic for me, I want to taste the fish Atb j 6 Quote Link to post Share on other sites
jetro 5,349 Posted December 17, 2020 Report Share Posted December 17, 2020 Could never see the fascination of eating sea urchins either. Just messy and tasteless imo. Cod roe is another thing I didnt like Atb j Quote Link to post Share on other sites
fenman1# 724 Posted December 17, 2020 Report Share Posted December 17, 2020 I worked on a oyster farm in southern Ireland what c**t of a job waist high in water shaking oyster bags in storms and all sorts.. Hands down one of the hardest jobs I ever done. If the wind blew the bag in the air the crill would cut the face off ya then the salt water would burn the cheeks off ya for the rest of the day 1 1 Quote Link to post Share on other sites
jetro 5,349 Posted December 17, 2020 Report Share Posted December 17, 2020 Just now, fenman1# said: I worked on a oyster farm in southern Ireland what c**t of a job waist high in water shaking oyster bags in storms and all sorts.. Hands down one of the hardest jobs I ever done. If the wind blew the bag in the air the crill would cut the face off ya then the salt water would burn the cheeks off ya for the rest of the day Cousin has a farm, it can be miserable work alright Atb j 1 Quote Link to post Share on other sites
fenman1# 724 Posted December 17, 2020 Report Share Posted December 17, 2020 4 minutes ago, jetro said: Cousin has a farm, it can be miserable work alright Atb j Summer time is lovely apart from working both tides but winter time when you gotta load 4 tractors tralors then go to a freezing cold shed, wet, grading the c**ts to be loaded on a lorry and sent to 1 Quote Link to post Share on other sites
jetro 5,349 Posted December 17, 2020 Report Share Posted December 17, 2020 24 minutes ago, fenman1# said: Summer time is lovely apart from working both tides but winter time when you gotta load 4 tractors tralors then go to a freezing cold shed, wet, grading the c**ts to be loaded on a lorry and sent to That's working on the seas terms and conditions, great isn't it lol Atb j 1 Quote Link to post Share on other sites
jetro 5,349 Posted December 17, 2020 Report Share Posted December 17, 2020 35 minutes ago, fenman1# said: Summer time is lovely apart from working both tides but winter time when you gotta load 4 tractors tralors then go to a freezing cold shed, wet, grading the c**ts to be loaded on a lorry and sent to Spent many years working on fish farms. You should try bleeding 60 tonne of salmon, around 10kg, and them flapping and jumping. That's where you see cuts and bits of fingers going missing Atb j 1 Quote Link to post Share on other sites
fenman1# 724 Posted December 17, 2020 Report Share Posted December 17, 2020 53 minutes ago, jetro said: Spent many years working on fish farms. You should try bleeding 60 tonne of salmon, around 10kg, and them flapping and jumping. That's where you see cuts and bits of fingers going missing Done a few weeks on trawlar boat too never stayed there after first winter only job you go home in winter and say thank f**k I'm home 1 Quote Link to post Share on other sites
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