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WILD GARLIC (RANSOMS)


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The River banks are covered with them and they are very nice to eat ! they smell a little like Garlic but they taste just like Peppery Spinach , they only need a wash and a minute on the stove and job done , nice in a salad , stir fry or on their own , a dishful goes a long way as the don't wilt down as much as Spinach and of course they are free.

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