MR TEA POT 1,287 Posted February 18, 2018 Report Share Posted February 18, 2018 As the title says,mines a nice leg of lamb with all the trimmings ? 1 Quote Link to post Share on other sites
forest of dean redneck 11,606 Posted February 18, 2018 Report Share Posted February 18, 2018 Beef ,yorkshires ,roast spuds,parsnips ,kale or cabbage ,thick gravy Quote Link to post Share on other sites
Phil Lloyd 10,738 Posted February 18, 2018 Report Share Posted February 18, 2018 I like most meat,.but of late, I have been getting a nice chunk of belly pork and cooking it, on a bed of onions and garlic... Really enjoying it... 4 Quote Link to post Share on other sites
j j m 6,539 Posted February 18, 2018 Report Share Posted February 18, 2018 Lamb for me Quote Link to post Share on other sites
downsouth 7,294 Posted February 18, 2018 Report Share Posted February 18, 2018 Lamb if it's a decent joint but terrible if it's too fatty. Quote Link to post Share on other sites
DanielG 286 Posted February 18, 2018 Report Share Posted February 18, 2018 anything poached for me LOL Quote Link to post Share on other sites
Gav 1,708 Posted February 18, 2018 Report Share Posted February 18, 2018 Roast beef, very rare so ya can dip ya veg in the blood. Quote Link to post Share on other sites
green lurchers 16,664 Posted February 18, 2018 Report Share Posted February 18, 2018 At the moment it’s blythburgh pork Quote Link to post Share on other sites
peterhunter86 8,627 Posted February 18, 2018 Report Share Posted February 18, 2018 Usually have chicken, pork or beef but today we're having corned beef. 2 Quote Link to post Share on other sites
NEWKID 27,159 Posted February 18, 2018 Report Share Posted February 18, 2018 Shoulder of lamb, stuffed with garlic and rosemary then slow cooked on a low heat, use the juices for gravy... mmmmm 1 Quote Link to post Share on other sites
mackem 26,524 Posted February 18, 2018 Report Share Posted February 18, 2018 Love lamb,but going to a sushi resto for lunch today. 2 Quote Link to post Share on other sites
Ted Newgent 4,896 Posted February 18, 2018 Report Share Posted February 18, 2018 any piece meat roasted is good for me. farm chickens rib of beef shoulder of lamb leg of pork but must have the skin on moose,elk or whitetail. i dont care as long as there is roast spuds,carrots,broccoli,gravey 2 Quote Link to post Share on other sites
Arry 21,905 Posted February 18, 2018 Report Share Posted February 18, 2018 Lamb but I have nice rib of Beef (my favourite cut of beef)in the freezer which I bought at a country butchers. Chicken if I get one off my mate, free range running in a orchard, got some flavour. Cheers Arry 2 Quote Link to post Share on other sites
Chid 6,537 Posted February 18, 2018 Report Share Posted February 18, 2018 I’m vegan so it’s a nice roast turnip for me with a few beans and nuts on the side 3 Quote Link to post Share on other sites
kanny 20,611 Posted February 18, 2018 Report Share Posted February 18, 2018 Tthink i like them all ...lamb shank today Quote Link to post Share on other sites
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