Jonjon79 13,358 Posted September 3, 2017 Report Share Posted September 3, 2017 I'd give it a go - it looks like good old fashioned wholesome grub It's funny, my dad and grandparents are all Londoners, my aunt's got a pub in Penge but, I've never had pie and mash in a proper place - I'll have to get my arse in gear soon and try it 1 Quote Link to post Share on other sites
mushroom 13,196 Posted September 4, 2017 Report Share Posted September 4, 2017 Kinell squab, ya a bit sensitive today same old shit,ask something out the ordinary when you need a proper answer lads ain't got clue,as for you talking about something general answer is get it shaking in its own piss with a kick up the arse,well that's another thing lol We are talking about pies man, not training methods Quote Link to post Share on other sites
lurcherman 887 13,250 Posted September 4, 2017 Report Share Posted September 4, 2017 These pies are the real deal never had a bit of gristle or fat once 1 Quote Link to post Share on other sites
green lurchers 16,730 Posted September 4, 2017 Author Report Share Posted September 4, 2017 Kinell squab, ya a bit sensitive today lol no way a fail more like pie heaven that you haven't tasted mush , Quote Link to post Share on other sites
downsouth 7,366 Posted September 4, 2017 Report Share Posted September 4, 2017 f***ing needs it to cover up the taste of the shit pies them pie n mash shops serve up. Quote Link to post Share on other sites
mushroom 13,196 Posted September 4, 2017 Report Share Posted September 4, 2017 Kinell squab, ya a bit sensitive today lol no way a fail more like pie heaven that you haven't tasted mush , If you want a real pie, try haffners or geenhaulghs pies. None of that shitty flat crap. Proper filled pies Quote Link to post Share on other sites
BGD 6,436 Posted September 4, 2017 Report Share Posted September 4, 2017 Only complaint I'd have is there isn't enough mash on the plate Can't beat a plate of pie and mash, good honest grub and like FLATTOP said nothing else satisfies you in quite the same way. 1 Quote Link to post Share on other sites
green lurchers 16,730 Posted September 4, 2017 Author Report Share Posted September 4, 2017 Only complaint I'd have is there isn't enough mash on the plate Can't beat a plate of pie and mash, good honest grub and like FLATTOP said nothing else satisfies you in quite the same way. see your point regarding the mash situation but will you believe I didn't want to fill meself up lol as I was off out to dinner later on Quote Link to post Share on other sites
Qbgrey 4,122 Posted September 5, 2017 Report Share Posted September 5, 2017 Eel juice in liquor,i never knew that,i thought it was parsley and other stuff. 1 Quote Link to post Share on other sites
samboy 315 Posted September 5, 2017 Report Share Posted September 5, 2017 I bet you all never knew gl was the model for the Michelin man lol. Quote Link to post Share on other sites
AKA-BRINDLE 879 Posted September 5, 2017 Report Share Posted September 5, 2017 (edited) f***ing love pie and mash me!...been to Manzies and the one in Camden a few times...prefer gravy to that watery parsleysauce liquor stuff but im not that fussed...when the Canaries have a mid week match in the winter...me and my mate have our tea in a Aussie pie&mash shop called flaming galahs...the bloke makes all his own pies...the business with mash gravy and mushy peas! Edited September 5, 2017 by AKA-BRINDLE 1 Quote Link to post Share on other sites
CRAZYHORSE 2,647 Posted September 6, 2017 Report Share Posted September 6, 2017 I was working off Deptford high street today, I could not resist it, got to say really enjoyed it. 1 Quote Link to post Share on other sites
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