I'll Take That As A Win

[Jonjon79 13,358]

All of the people at work know that I like hunting and cooking. One of the girls likes to hear about my hunts when I've been out and, she likes to see the pictures if I take any.

....... The thing is, she's less than adventurous with what she'll eat - one of the other blokes calls her 'the chicken nugget girl'

 

Last week another of our colleagues was going for her driving test and, this girl asked how I thought she'd get on - I said she'll royally f**k it up (she's nice but dim), She thought she'd pass and, suggested a bet - if she passed, I'd clean the ladies bog, if she failed, that girl would eat whatever I cooked

 

 

 

...... She failed

 

Now, because the chicken nugget girl has taken an interest in my hunting, I've offered her rabbit, pigeon and squirrel in the past but, she's always flat out refused

 

 

Today was my day off so, I took a couple of rabbits out of the freezer to defrost last night.

I cooked them in salt water today and, pulled off all the meat, cut it up and, mixed it with home grown peas, carrot and onion. I used a little of my reduced beef stock from the freezer and, the short crust pastry that I made and put in the fridge yesterday.

 

I ran a couple round to work this afternoon while they were still hot.

...... She was reluctant to try it because I wouldn't tell her what was in it but, she did try it and, she liked it. She was most surprised when I told her it was rabbit.

 

She messaged me half an hour ago to say that she's taking the other pasty home for dinner tonight with new potatoes

 

...... Like I said, I'll take that as a win

[Rez 4,961]

A win indeed...

[bigmac 97kt 13,796]

FECK IM HUNGRY NOW

 

:laugh:

 

TWAT

 

:thumbs:

 

and, the short crust pastry that I made and put in the fridge yesterday.

 

YERRRRR RIGHT

 

ATVBJIMMY :thumbs:

[Jonjon79 13,358]

FECK IM HUNGRY NOW

 

:laugh:

 

TWAT

 

:thumbs:

 

and, the short crust pastry that I made and put in the fridge yesterday.

 

YERRRRR RIGHT

 

ATVBJIMMY :thumbs:

Honest guv'

 

I make the mix with either ice cold water for a normal pasty or, with beer if I'm doing steak and stilton pasties.

 

Then chill it for 24hrs. The pasties always get an egg wash before going in the oven.

 

It turns our bloody lovely

 

No wonder I've gone up 2 trouser sizes in 18 months

[tomburras 2,730]

Tastey looking gun too

[Jonjon79 13,358]

Tastey looking gun too

Cheers Tom

 

That's the latest addition - an FN12 .22 single shot.

[pianoman 3,587]

WOW WHAT BEAUTIFUL LOOKING PASTIES!!!

 

You really can cook well Jon. Top-class looking pastry that is too! They'll be delicious with new Potatoes and a few green beans too.

[Jonjon79 13,358]

A win indeed...

I was well happy with that mate.

 

I don't imagine she'll ever pull a trigger or set a trap but, I think she's slowly coming round to the idea of good wild food

[Jonjon79 13,358]

WOW WHAT BEAUTIFUL LOOKING PASTIES!!!

 

You really can cook well Jon. Top-class looking pastry that is too! They'll be delicious with new Potatoes and a few green beans too.

Cheers Simon

 

I think this is one area that my mild OCD works quite well.

[stealthy1 3,964]

You need a pastry cutter to get them all the same size.

[si brown 8,486]

You need a pastry cutter to get them all the same size.

tosser

[si brown 8,486]

thats it I'm not meating you in a car park next time Jon!

I'm coming round for tea first

that fn 12 certainly dose the job, I was well impressed with it

 

atb si

[stealthy1 3,964]

 

You need a pastry cutter to get them all the same size.

tosser

 

 

[Jonjon79 13,358]

You need a pastry cutter to get them all the same size.

Christ, don't get me started on that you fecker

 

They all had 5 spoons of mix each and they still turned out uneven

[Jonjon79 13,358]

thats it I'm not meating you in a car park next time Jon!

I'm coming round for tea first

that fn 12 certainly dose the job, I was well impressed with it

 

atb si

You're welcome round any time mate