scothunter 12,609 Posted April 19, 2017 Report Share Posted April 19, 2017 That's whar it was Tomo. Cheers mate. My old mum likes it aswell. Must be a generation thing lol Quote Link to post Share on other sites
Mister Gain 1,764 Posted April 19, 2017 Report Share Posted April 19, 2017 There's not much that I won't eat, always enjoyed my grub, but I won't go near commercially produced pie and mash. Used to get dragged into Manzes in either Woolwich or Deptford as a kid and get forced to eat pie, mash and liquer. The liquer was OK but the mash used to look back at you 'cos it had more eyes than a House Of Commons vote, and more lumps than the elephant man. The pie crust was harder than the Kray twins and the mince filling was not exactly Michelin Star, more Michelin tyres. Don't get me wrong, I love pie and mash, as my portly stature will testify, but it has to be my own. 2 Quote Link to post Share on other sites
Accip74 7,112 Posted April 19, 2017 Report Share Posted April 19, 2017 Cucumber should be removed from the edible foods list. Horrible f***ing stuff. And olives! Who ever thought it'd be a good idea to eat them? It's took me over 10 years of practice to really like Olives.....My kids will eat them like sweets! Quote Link to post Share on other sites
antg 1,787 Posted April 19, 2017 Report Share Posted April 19, 2017 diced turnip makes me want to bouk although i can eat it mashed. milk....., was put totally off that a school when you were made to drink it every morning 1 Quote Link to post Share on other sites
The one 8,511 Posted April 19, 2017 Report Share Posted April 19, 2017 I remember doing forestry at inverness block release i think it was 3 months at a time and everyday they gave us spam sandwiches i complained and the next day it was corned beef sandwiches but the next day it was back to spam i think Inverness must run on Spam sandwiches Quote Link to post Share on other sites
Miss Lynn 160 Posted April 19, 2017 Report Share Posted April 19, 2017 (edited) .Eggs as well , poached or fried ..its the slimy yolk that makes me heave, I will eat them in cakes though Gotta luv a lady that has her priorities straight ! Here's an example I made earlier its got 3 eggs in it .. I call it rustic due to the tatty sides 18010379_10210319756844920_5050475009479171571_n.jpg 18011140_10210319757284931_4306294604080022138_n.jpg I think it looks awesome ! Remember in this day and age "rustic" costs twice as much as ordinary when it comes to food. And I would be more than happy to sit down to a piece or two of it ! Lynn Edited April 19, 2017 by Miss Lynn Quote Link to post Share on other sites
downsouth 7,453 Posted April 19, 2017 Report Share Posted April 19, 2017 Liver or kidneys.I can't even be in the house of either are being cooked just the smell makes me heave. Quote Link to post Share on other sites
dytkos 17,821 Posted April 19, 2017 Report Share Posted April 19, 2017 I used to come home from school in the winter and come in through the back yard gate, if the kitchen door was open I knew that mother was cooking half a pigs head or sheeps brains for my old man, bauk! Cheers, D. Quote Link to post Share on other sites
Lab 10,979 Posted April 19, 2017 Report Share Posted April 19, 2017 Tapioca pudding, makes me gag just thinking about it always thought it looked like frogs spawn Exactly what we call it. Love the stuff. 1 Quote Link to post Share on other sites
brambles 3,305 Posted April 19, 2017 Report Share Posted April 19, 2017 I used to come home from school in the winter and come in through the back yard gate, if the kitchen door was open I knew that mother was cooking half a pigs head or sheeps brains for my old man, bauk! Cheers, D. mind my grandmother making soup and using a sheep's head, horrible sight when you lifted that lid as a young lad but the soup was great lol Quote Link to post Share on other sites
marshman 7,758 Posted April 19, 2017 Report Share Posted April 19, 2017 Didn't turn my nose up at much really but I was sick on roll mops one time can't even smell them now without heaving lol 1 Quote Link to post Share on other sites
low plains drifter 10,740 Posted April 19, 2017 Report Share Posted April 19, 2017 What about clay wrapped hedgehog ? 1 Quote Link to post Share on other sites
Daniel cain 46,252 Posted April 19, 2017 Report Share Posted April 19, 2017 Lamb-smell of it cooking makes me spew.horseradish and cucumbers,coliflower cheese f***ing rank.my mate cooked up some blackbirds when we was kids and we ate them...tasted like them old school glass stink bombs in your mouth lol.atb dc Quote Link to post Share on other sites
bird 9,984 Posted April 19, 2017 Report Share Posted April 19, 2017 Brussell Sprouts eat them now, only if cooked right , we had they as kid and i think my old mom, didnt boil them enough, they were crap to eat Quote Link to post Share on other sites
MR TEA POT 1,287 Posted April 19, 2017 Author Report Share Posted April 19, 2017 This is a old post I put up? I dint put it on last night ? Quote Link to post Share on other sites
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