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Which One ???


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  On 14/12/2015 at 21:44, Merlin21 said:

If you were using cake to make a pellet proof vest ( sub 12ft/lb ) , what cake would you use ? and at what depth ? mmmmmm

I'm thinking a dense fruit cake around 6 inches and take my chances ....

Your head must be made out of fruit cake!

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I would go for a semi stale battenberg myself as I feel that the first layer of marzipan would decrease the pellet velocity by a considerable amount.and the second layer would hopefully make a decent back stop.

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  On 15/12/2015 at 11:28, king said:

I would go for a semi stale battenberg myself as I feel that the first layer of marzipan would decrease the pellet velocity by a considerable amount.and the second layer would hopefully make a decent back stop.

Thought about it then King? :)

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