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Eh up son. Well I'm doing the lot now. The first frost hit last night so that's good. Sloes are in. Raspberries are on there last legs so have a go with them. Everything else should be down by now. Rabbiting in about 2 weeks so will let you konow. Where in Derby>?

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Katchum, above is spot on, keep the container, kilner jar or whatever in a cool dark place....first few weeks give it a shake now and then...keeps it activated....strain it through a good bit of musli

Know what. You Joks don.t even know what a sloe looks like, Bet you think they,re beechnuts

Yep. you certainly don.t know you plums from your damsons or your sloes. Actually I;m sure you do and they all make great Winter Vodka. I.m looking forward to sparring with you my friend. Mostly it.s

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That is it. All picking complete. Strained all the damsons, cherries, raspberries and blackberries. I use a double muslin sieve to save clouding as much as possible. The sloes are bigger than normal for some reason but then this has been a terrific year for fruit in our area. (sorry about you lads in Ireland). Had to have a little taste of each and will have to say that Raspberries are the highlight. Once again guys I hope your mixtures work well and that you have a hell of a season.

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