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though I,d have a bash at paella beings as im off to spain soon , didn't come out too shabby for me first try at it , had pork prawns chorizio garlic onions fresh chillies mussels and haddock in the m

Not diving BH, but I catch a few fish occasionally, and they're never wasted!!   Nice bass in Guernsey, that fed the family..     Me and the lad had a few cod and ling which went down well!!  

I mainly done me own versions of potugese cataplana I allways bring the spices piri piri and chillies back from Portugal for years its the the drinking while your cooking I like lol guess I watched t

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