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Hugh fearnley whittingsall


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Personally I really really like the bloke and have enjoyed his programmes and his books. I like the way he makes people think about whats going on their plate and to take a little responsibility. Cook on the wild side was class.

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I met him recently and he seemed a genuine enough bloke. Unfortunately I made a great Freudian slip by telling him that although I go ferreting, I'm having trouble encouraging the wife to eat the ferrets. :doh::clapper: I did of course mean rabbits!

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