noddy10 411 Posted August 29, 2014 Report Share Posted August 29, 2014 loads ov blackberrys at the bottom ov the garden. was thinking abouttrying a pie but im not a baker. basically how do you make a fecking pie.... Quote Link to post Share on other sites
terryd 8,662 Posted August 29, 2014 Report Share Posted August 29, 2014 (edited) pretty straight forward try this http://tinyurl.com/okcpgoh link dont work so here it is Method Prep:20min › Cook:25min › Extra time:30min chilling › Ready in:1hr15min To make the pastry: Use your fingers to rub the cold butter, flour and icing sugar together. Add the beaten egg and 1/2 tablespoon water and use your fingers to form the dough into a ball. Cover with greaseproof paper and place in the fridge for at least 30 minutes. Preheat your oven to 180 degrees C. Lightly grease a 23cm/9 inch pie dish. Slice the dough in half and roll out the bottom of the pie on a lightly floured surface. Try not to overwork the pastry - it doesn't matter if it doesn't look perfect. Mix the brown sugar into the blackberries and pour onto the pastry case. Roll out the second half of the pastry on a lightly floured surface and place on top of the fruit. Cut away any excess pastry and crimp the edges with your thumb to seal. Brush all over the top with lightly beaten egg. Prick a few holes over the surface and bake for 20-25 minutes, or until golden brown. Ingredients Serves: 8 For the shortcrust pastry 150g cold salted butter, cut into cubes 275g plain flour 30g icing sugar 1 large egg, beaten 1/2 tablespoon water For the filling 500g freshly picked blackberries 120g brown sugar Beaten egg or milk, to glaze Edited August 29, 2014 by terryd 1 Quote Link to post Share on other sites
Wildling 520 Posted August 29, 2014 Report Share Posted August 29, 2014 You fecking Google it Quote Link to post Share on other sites
Tiercel 6,986 Posted August 29, 2014 Report Share Posted August 29, 2014 You fecking Google it So? If a quick google can save me 10 minutes typing it's google and link every time. TC Quote Link to post Share on other sites
terryd 8,662 Posted August 29, 2014 Report Share Posted August 29, 2014 http://lmgtfy.com/?q=blackberry+pie didnt realise i was on master chef Quote Link to post Share on other sites
noddy10 411 Posted August 29, 2014 Author Report Share Posted August 29, 2014 cheers, going to have a bash at the weekend, every one in our house will have the shits 1 Quote Link to post Share on other sites
Wildling 520 Posted August 29, 2014 Report Share Posted August 29, 2014 You fecking Google it So? If a quick google can save me 10 minutes typing it's google and link every time. TC That was my point although it looks like it was lost on you. I'm in trouble now I've attracted the attention of The-Hunting-Life-News-Of-The-World-Reporter ! Quote Link to post Share on other sites
Wildling 520 Posted August 29, 2014 Report Share Posted August 29, 2014 http://lmgtfy.com/?q=blackberry+pie didnt realise i was on master chef Your not old chap It's just that Tiercel never understands jokes............... Quote Link to post Share on other sites
terryd 8,662 Posted August 29, 2014 Report Share Posted August 29, 2014 cheers, going to have a bash at the weekend, every one in our house will have the shits bet it turns out top notch you can't go wrong well you can the last one i did was a disaster I under cooked pastry and added cornflour to fruit to get thick juice but over did it so it turned out like jelly with nice doughy top 1 Quote Link to post Share on other sites
derbyduck 27 Posted August 31, 2014 Report Share Posted August 31, 2014 buy some ready made pastry roll it out job done , even better make black berry pasties lay em on foil when they'r cooked all you do is throw the pastry wraper away and the foil, no washing up enjoy DD Quote Link to post Share on other sites
TOMO 26,898 Posted August 31, 2014 Report Share Posted August 31, 2014 As above,,,I never make my own pastry just buy it,,,,you can get ready rolled,,,just look in fridge section of your local supermarket ... I've just made quich lorrain ,,,using ready rolled Quote Link to post Share on other sites
Tiercel 6,986 Posted August 31, 2014 Report Share Posted August 31, 2014 http://lmgtfy.com/?q=blackberry+pie didnt realise i was on master chef Your not old chap It's just that Tiercel never understands jokes............... If you say so. :whistling: TC Quote Link to post Share on other sites
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