Frann 882 Posted December 28, 2013 Report Share Posted December 28, 2013 Have some goose left from Christmas day. cooked too much meat lol So 25th would it be okay to finish today or bin it? Quote Link to post Share on other sites
keepdiggin 9,561 Posted December 28, 2013 Report Share Posted December 28, 2013 get it eaten, fry it with some onions and peppers with some hot pepper sauce. 2 Quote Link to post Share on other sites
Frann 882 Posted December 28, 2013 Author Report Share Posted December 28, 2013 that sounds good, was going to cook a few chips and eggs with It but your idea is what I will do mate. Cheers! for the reply 1 Quote Link to post Share on other sites
Gaz_1989 9,539 Posted December 28, 2013 Report Share Posted December 28, 2013 I would be frying it up with some onions, garlic, peppers and mushrooms. Make or buy a white sauce and layer it between pasta sheets. Top with loads of cheese. Goose lasagne 1 Quote Link to post Share on other sites
chris87 297 Posted December 28, 2013 Report Share Posted December 28, 2013 would it be same story for turkey & ham lads , be good for sandwiches tonight / tomorow ? cheers Quote Link to post Share on other sites
keepdiggin 9,561 Posted December 28, 2013 Report Share Posted December 28, 2013 yeah mate they will be fine. Quote Link to post Share on other sites
noddy10 411 Posted December 28, 2013 Report Share Posted December 28, 2013 Sick ov the sight of goose and turkey now give the lot to the dogs yesterday. Our lass wasnt to happy lol 1 Quote Link to post Share on other sites
Frann 882 Posted December 28, 2013 Author Report Share Posted December 28, 2013 lol Quote Link to post Share on other sites
chris87 297 Posted December 28, 2013 Report Share Posted December 28, 2013 cheers kd , i was thinking that, few people in the house saying different just got me wondering 1 Quote Link to post Share on other sites
Tiercel 6,986 Posted December 28, 2013 Report Share Posted December 28, 2013 (edited) I binned what was left of our goose in the daughters dog yesterday. I had food poisoning the week before christmas and did not want to risk it. TC Edited December 28, 2013 by tiercel Quote Link to post Share on other sites
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