Swampy 147 Posted February 4, 2013 Report Share Posted February 4, 2013 Swampy, I'm well aware of Halal slaughter; I've witnessed it first hand in UK slaughterhouses. As for my comments about New Zealand Lamb, just google it for yourself. The Meat & Livestock commission in New Zealand is quite open about it. And please don't accuse me of making ignorant posts. I'm not a racist, but I believe strongly in animal welfare. Ritual slaughter is wrong, and there is no excuse for it whatsoever in the UK. The fact that all UK prisoners are fed Halal is well known and well documented. I'm happy to refer you to the Humane Slaughter Association, who will confirm it.With you mate and guys this man knows what he is saying, its a cruel and barbaric way to kill things the Muslims and the Jews both conduct un stunned slaughter and it sickenes me but we can't question it as we will be accused of being racist or spun off to how bad the Jews were treated in the holocaust..... You know what ..... I could not give a f**k if you call me racist and i don't want to hear about the holocaust all i want is them lot to get out of my countryor follow my country's rules and for people to follow the same law together not exemptions hear and there for different races !!!! Rant over going for a brew, thanks for reading AtbDid you Have a problem with lads taking Deer with dogs per ban? Most would cut the deers throat to dispatch it.Yes i did as there were more humane options, may i ask have you ever witnessed the ritual slaughter process? Yes I have witnessed the slaughter process! I hate almost everything else about that savage religion but when ever I've seen deer dispatched in this way death has always been quick and over in seconds. There's a lot more important things to concern yourself over when it comes to the muzzy filth. So your telling me that every lamb that goes to the slaughter house in New Zealand ( and there are hundreds of thousands of them) is slaughtered by a muslim cleric who says prayers over it cuts its throat and drains it? Get real! Despaining ning! Having lived in New Zealand and done time in this country (almost the same thing) I can assure you that the food I was eating was neither good or Halal! Hugh Fernley ning Quote Link to post Share on other sites
Matt 160 Posted February 4, 2013 Report Share Posted February 4, 2013 Swampy, 95% of meat produced in New Zealand is Halal, and 100% for export is Halal. This is because they export all over the world, and Asia is a large part of their export market. I was originally informed of this by a New Zealand farmer, and later had it confirmed by the New Zealand authorities. You may choose not to believe it, but I can assure you that it is a fact. Quote Link to post Share on other sites
Born Hunter 17,832 Posted February 4, 2013 Report Share Posted February 4, 2013 I don't mean to sidetrack the thread but this shit is only going to get worse! Current affairs in the middle east are at boiling point, Israel may have just provoked Syria & Iran into a serious conflict and with Russian support of Syria now severely diminished the yanks can step in with the rest of NATO. The war against Islamic terrorists is still warming up, the extremist threat in our borders can only increase. The Government pander to them to prevent further escalation, I can understand it but at the same time it's frustrating. The real threats are dealt with with ruthless force, we don't need to worry about that. Quote Link to post Share on other sites
Matt 160 Posted February 4, 2013 Report Share Posted February 4, 2013 (edited) That is not to overlook the value of the halal meat market. In the year to June 2011, New Zealand exports of halal-certified meat to Muslim markets were worth almost $490 million to the economy. Waikato-based Greenlea Meats turned over $240 million last year, about $30 million of which came through its halal meat trade. To comply with Halal rules, slaughtermen at Greenlea Meats face animals towards Mecca using an arrow on the ceiling above the killing cradle. Tony Egan, managing director of Greenlea, says New Zealand has established itself as a world leader in the halal meat market over the last 10 to 15 years. "It's a big market for New Zealand meat. Eighty per cent of our country's meat processing plants are halal-certified," he said. There are 48 certified processing plants in New Zealand, employing more than 200 qualified halal meat workers. Taken from the New Zealand Herald. Edited February 4, 2013 by Matt the Rat Quote Link to post Share on other sites
staffs riffraff 1,068 Posted February 4, 2013 Report Share Posted February 4, 2013 f**k me them sausages couldn't of been halal in featherstone? Quote Link to post Share on other sites
mr scent 665 Posted February 4, 2013 Report Share Posted February 4, 2013 they should be used as shark bait when they are born 1 Quote Link to post Share on other sites
Swampy 147 Posted February 4, 2013 Report Share Posted February 4, 2013 That is not to overlook the value of the halal meat market. In the year to June 2011, New Zealand exports of halal-certified meat to Muslim markets were worth almost $490 million to the economy. Waikato-based Greenlea Meats turned over $240 million last year, about $30 million of which came through its halal meat trade. To comply with Halal rules, slaughtermen at Greenlea Meats face animals towards Mecca using an arrow on the ceiling above the killing cradle. Tony Egan, managing director of Greenlea, says New Zealand has established itself as a world leader in the halal meat market over the last 10 to 15 years. "It's a big market for New Zealand meat. Eighty per cent of our country's meat processing plants are halal-certified," he said. There are 48 certified processing plants in New Zealand, employing more than 200 qualified halal meat workers. Taken from the New Zealand Herald. Now my maths is not fantastic but............ One plant produces 1/8 of its meat as Halal % certified hala plants does not equate to % halal nmeat produced. It then goes on to say there are 48 certified plants employing 200+ employees who are halal certified. This equates to less than 1/2 of all the meat processing plants in New Zealand. From the figures provided if you choose to uses the dubious figures of a news paper article, it would be fair to say that less than 13% of meat produced in NZ is Hala. Further it states that the anilmals are stunned prior to being killed. This is not the way proper halal meeat is produced but a concession to western culture. It does beg the question as to why is it in humane though. Never believe what you read in the paper............Any paper! rgds Swampy ning Quote Link to post Share on other sites
Matt 160 Posted February 4, 2013 Report Share Posted February 4, 2013 Swampy, the figures quoted relate to Halal meat, rather than certified Halal meat. No, it makes no sense to me either. Fact is, all New Zealand lamb sold in the UK is Halal. Quote Link to post Share on other sites
Swampy 147 Posted February 4, 2013 Report Share Posted February 4, 2013 Swampy, 95% of meat produced in New Zealand is Halal, and 100% for export is Halal. This is because they export all over the world, and Asia is a large part of their export market. I was originally informed of this by a New Zealand farmer, and later had it confirmed by the New Zealand authorities. You may choose not to believe it, but I can assure you that it is a fact. Unfortunately Not. As stated in my previous post. Please will people stop beleiving the shite that is put in papers....especially the daily fail! Who was it who said "A little knowledge is a dangerous thing." ? On the positive side all the horse meat in Tesco burgers was all Kosher. rgds Swampy Anti scaremongering ning 1 Quote Link to post Share on other sites
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