any of you lads do the cooking

[the_stig 6,614]

i`m in most of the day so i cook during the week todays offer is my take on sheperds pie --- minced rabbit with stilton on the mash with a chunk of fresh homemade bread - washed down with a glass of red

[pip1968 2,490]

sounds nice that :thumbs:ye mate im the same as you as i work nights so i have to cook meals for the missus and the kids when they get home bt its not like a chore i quite enjoy it

[toby63 1,236]

i make beans on toast lol

[Nik_B 3,790]

I love cooking

 

Been a bit lazy recently but especially as we get in to autumn I like making stews etc I don't them in bulk and freeze them down but our bloody freezer has broken so we've only got the crappy little one under the fridge.

 

Definitely doing a big game pie this year

[scothunter 12,609]

well now ive no job i started cooking,making stovies today.god knows how they will turn out lol

[pip1968 2,490]

well now ive no job i started cooking,making stovies today.god knows how they will turn out lol

whats a stovie scot

[Malt 379]

I do a fair bit of cooking, love it!

 

well now ive no job i started cooking,making stovies today.god knows how they will turn out lol

whats a stovie scot

fecking tasty served with pickled beetroot and oatcakes!

[pip1968 2,490]

I do a fair bit of cooking, love it!

 

well now ive no job i started cooking,making stovies today.god knows how they will turn out lol

whats a stovie scot

fecking tasty served with pickled beetroot and oatcakes!

but what is it made of ive never heard of them

[Malt 379]

I do a fair bit of cooking, love it!

 

well now ive no job i started cooking,making stovies today.god knows how they will turn out lol

whats a stovie scot

fecking tasty served with pickled beetroot and oatcakes!

but what is it made of ive never heard of them

leftover meat, onions, potato and stock..

 

http://en.wikipedia.org/wiki/Stovies

 

[Bosun11 537]

Me mum was a cook, though to be fair we never learned much from her until leaving home, which I did age 19. Had to sort meself out and I did, then went back to me mum to add to my learning, love cooking still....

What I have found over the years is that most girls leaving home ain't got a fecking clue, usually with the one signature dish of spag bol or lasanger (an I fecking hate those!). Fewer still want to pick it up either and much prefer conveinence cooking.

[Strong Stuff 2,171]

Me mum was a cook, though to be fair we never learned much from her until leaving home, which I did age 19. Had to sort meself out and I did, then went back to me mum to add to my learning, love cooking still....

What I have found over the years is that most girls leaving home ain't got a fecking clue, usually with the one signature dish of spag bol or lasanger (an I fecking hate those!). Fewer still want to pick it up either and much prefer conveinence cooking.

 

You should've picked a fat one to settle down with!!!!

 

You can't have everything

[Bosun11 537]

Me mum was a cook, though to be fair we never learned much from her until leaving home, which I did age 19. Had to sort meself out and I did, then went back to me mum to add to my learning, love cooking still....

What I have found over the years is that most girls leaving home ain't got a fecking clue, usually with the one signature dish of spag bol or lasanger (an I fecking hate those!). Fewer still want to pick it up either and much prefer conveinence cooking.

 

You should've picked a fat one to settle down with!!!!

 

You can't have everything

 

:laugh: It's a fecking miracle she ain't, never seen a bird shift grub like her... Better keep her away from the Dorontal !! :laugh:

[scothunter 12,609]

thats them malt my maw makes the best ones,she used to make a huge pan every hogmany.well before the clubs cottoned on that they could make a killing lol

[jackinbox99 41]

My missus gets home from work about half 5 and I dont get in until gone 7, but shes quite lazy and spends most of the time on the sofa watching telly - so I usually end up doing the cooking (and washing up) (and cleaning.. lol).

 

One of my best buys was a slow cooker from Tescos for a tenner the other year - i bung all sorts in that - curry, stew, rabbit, gammon, beef, anything really - leave it on 6 or 7 hours and hey presto instant dinner. Also love doing pies, spag bols, chilli, shepherds pie, lasagne. Find it all really easy to do and every now and then I try a new recipe from the old cook book - makes it fun.

 

Unfortunately the missus isnt a fan of game else id be cooking more rabbit & pigeon, but still have it every now & then when shes not about.

[Born Hunter 17,763]

My culinary excellence goes about as far as grilled steak and mash or grilled sausages and pasta or a tin of mackeral in sauce with bread and some fruit........... basically if it takes me more than 20 mins it's a treat! lol. The most effort I'll put in to a meal would be a good rabbit stew, but that'll last a few meals anyway. And yeah, I have to cook it my fecking self!