Jump to content

I can´t get it up


Recommended Posts

Guest Scuba1

Can't get it up

Ok, this is embarrassing but we're all grown up enough to be able to talk openly about this sort of thing. Well, this morning I couldn't get it to swell. I tugged it, squeezed it, stretched it, and massaged it but just ended up with a sticky mess all over my hands. Eventually things started to happen but only after I'd exposed it to sunlight for nearly an hour.

 

I'm new to bread making. Is it always this tricky? Can anyone give me a red hot tip? :icon_redface:

Link to post
Share on other sites

Oh... i share your pain :laugh:

 

Only kneed it for five mins of so otherwise you will get a very 'close' bread. Use 650 gms of strong plain flour, 1 - 2 teaspoons of salt, one of sugar and one of yeast. Add warm water and mix until it clages together... you can add more flour if it is too sticky, and fold and knead for 5 mins. Put it in a warm place with a damp cloth over it for an hour or so (preferably two).

 

Remember to grease the tin if you are using one... :D:victory:

Link to post
Share on other sites
Can't get it up

Ok, this is embarrassing but we're all grown up enough to be able to talk openly about this sort of thing. Well, this morning I couldn't get it to swell. I tugged it, squeezed it, stretched it, and massaged it but just ended up with a sticky mess all over my hands. Eventually things started to happen but only after I'd exposed it to sunlight for nearly an hour.

 

I'm new to bread making. Is it always this tricky? Can anyone give me a red hot tip? :icon_redface:

:laugh: tie abit string round the end of it that should make it swell :clapper::tongue2:

Link to post
Share on other sites
Can't get it up

Ok, this is embarrassing but we're all grown up enough to be able to talk openly about this sort of thing. Well, this morning I couldn't get it to swell. I tugged it, squeezed it, stretched it, and massaged it but just ended up with a sticky mess all over my hands. Eventually things started to happen but only after I'd exposed it to sunlight for nearly an hour.

 

I'm new to bread making. Is it always this tricky? Can anyone give me a red hot tip? :icon_redface:

 

 

 

:clapper::clapper: Sorry your having problems gettting it too rise :laugh::laugh:

Link to post
Share on other sites
Guest Lurcherbitch
I found a women's touch sort's the problem out when you are having trouble getting it to rise.. :whistle: :D .

Millet

 

 

What is the best way to handle it, roughly or softly, as I am a novice at this and need all the advice I can get. :icon_redface:

Link to post
Share on other sites
Can't get it up

Ok, this is embarrassing but we're all grown up enough to be able to talk openly about this sort of thing. Well, this morning I couldn't get it to swell. I tugged it, squeezed it, stretched it, and massaged it but just ended up with a sticky mess all over my hands. Eventually things started to happen but only after I'd exposed it to sunlight for nearly an hour.

 

I'm new to bread making. Is it always this tricky? Can anyone give me a red hot tip? :icon_redface:

 

yep, go back to buying it at the bakers :laugh:;)

Link to post
Share on other sites
Guest BIGDADDY

Can't get it up

Ok, this is embarrassing but we're all grown up enough to be able to talk openly about this sort of thing. Well, this morning I couldn't get it to swell. I tugged it, squeezed it, stretched it, and massaged it but just ended up with a sticky mess all over my hands. Eventually things started to happen but only after I'd exposed it to sunlight for nearly an hour.

 

I'm new to bread making. Is it always this tricky? Can anyone give me a red hot tip? :icon_redface:

 

yep, go back to buying it at the bakers :laugh:;)

 

what you want to do is take out your aggression & anger on it, it works for me. lol

Link to post
Share on other sites
Guest Scuba1
Oh... i share your pain :laugh:

 

Only kneed it for five mins of so otherwise you will get a very 'close' bread. Use 650 gms of strong plain flour, 1 - 2 teaspoons of salt, one of sugar and one of yeast. Add warm water and mix until it clages together... you can add more flour if it is too sticky, and fold and knead for 5 mins. Put it in a warm place with a damp cloth over it for an hour or so (preferably two).

 

Remember to grease the tin if you are using one... :D:victory:

 

 

Thanks for that mate it works :clapper::clapper::clapper::clapper:

Link to post
Share on other sites
  • 1 month later...
  • 1 month later...
they give VIAGRA to the old guys in the old peoples home....

 

and it keeps them upright when walking instead of crouching over :clapper:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

it stops them rolling outta bed :laugh:

Link to post
Share on other sites
  • 3 weeks later...

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
  • Recently Browsing   0 members

    No registered users viewing this page.

×
×
  • Create New...