redcharge 378 Posted December 23, 2011 Report Share Posted December 23, 2011 Anybody use them?? just got one looking for a few recipes al the ones on the net seem to be American shit Thanks in advamce Quote Link to post Share on other sites
reddawn 2,173 Posted December 23, 2011 Report Share Posted December 23, 2011 get your missus in order ffs Quote Link to post Share on other sites
foxfan 479 Posted December 23, 2011 Report Share Posted December 23, 2011 get your missus in order ffs Quote Link to post Share on other sites
redcharge 378 Posted December 23, 2011 Author Report Share Posted December 23, 2011 Im trying mate apparently these slow cookers meant to be a piece of piss which is why I got her one but as you can see from my post on here we're struggling....... Quote Link to post Share on other sites
foxfan 479 Posted December 23, 2011 Report Share Posted December 23, 2011 Chop up a few vegetables, chuck in some pheasant breast and thighs, a sachet of colemans casserole mix, go enjoy a day at your chosen fieldsport, then get home to a good hot scram. Piece of piss mate. Quote Link to post Share on other sites
reddawn 2,173 Posted December 23, 2011 Report Share Posted December 23, 2011 Im trying mate apparently these slow cookers meant to be a piece of piss which is why I got her one but as you can see from my post on here we're struggling....... my missus just throws everything in hers 1 Quote Link to post Share on other sites
jeppi26 1,855 Posted December 23, 2011 Report Share Posted December 23, 2011 Nice on a cold winters day chicken casserole fresh veg in chunks salt pepper and chicken stock mmmmmmmmmmmmmmmm turn it on at 8am ready at 4ish ad stock at the end hay presto stick it in a big Yorkshire pudding and enjoy Quote Link to post Share on other sites
terryd 8,427 Posted December 23, 2011 Report Share Posted December 23, 2011 Mine never seemed too get the food hot enough it was hot but not boiling Quote Link to post Share on other sites
geordieh 74 Posted December 29, 2011 Report Share Posted December 29, 2011 It is noy supposed to boil otherwise all the liquid would evaporate away and it would burn and stick Geordie Mine never seemed too get the food hot enough it was hot but not boiling Quote Link to post Share on other sites
Lab 10,979 Posted December 29, 2011 Report Share Posted December 29, 2011 Im trying mate apparently these slow cookers meant to be a piece of piss which is why I got her one but as you can see from my post on here we're struggling....... my missus just throws everything in hers Thats exactly what you do. I make my spag bol in it.......brillaint as it gets a chance to infuse all day. I got a ceramic one for my Xmas...not tried it yet but i will.... Quote Link to post Share on other sites
scothunter 12,609 Posted December 29, 2011 Report Share Posted December 29, 2011 great things Quote Link to post Share on other sites
Nik_B 3,790 Posted January 24, 2012 Report Share Posted January 24, 2012 http://slowcookerrecipes.org.uk/ http://www.channel4.com/4food/recipes/popular-dishes/slow-cooker and one of my favorites for simple food is netmums LOL http://www.netmums.com/coffeehouse/food-feeding-555/recipes-557/82031-add-your-slow-cooker-recipes-here.html 1 Quote Link to post Share on other sites
shepp 2,285 Posted January 24, 2012 Report Share Posted January 24, 2012 Chop up a few vegetables, chuck in some pheasant breast and thighs, a sachet of colemans casserole mix, go enjoy a day at your chosen fieldsport, then get home to a good hot scram. Piece of piss mate. Eat your heart out Heston Blumenthal. Quote Link to post Share on other sites
Moll. 1,770 Posted January 24, 2012 Report Share Posted January 24, 2012 I use one all the time for meat. But i do have a problem with veg. If i stick everything in together like some do one here, the veg stays raw? Quote Link to post Share on other sites
Lab 10,979 Posted January 24, 2012 Report Share Posted January 24, 2012 I use one all the time for meat. But i do have a problem with veg. If i stick everything in together like some do one here, the veg stays raw? Raw or Al Dente....................... Quote Link to post Share on other sites
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