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You do mean puff balls and not poofs balls don't you? :laugh::hmm:

 

Usually late Aug through Sept and Oct is a good time to find the in my areas, and always on old pastures. Strange though, places where we used to find loads as kids, no just dont seem to produce. I assumes it just luck of the draw as to where the spores land.

Edited by Sirius
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there's a field round my way i kid you not with hundreds of giant feckers in it.like someone said i think it's a bit late now.i love field mushrooms but my dad put me off having a go at puffballs,he gave them a try and said they were very bland.i should try them myself though i suppose.any cooking tips?

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Thanks fellas, as for cooking them i have only ever sliced and fried them............

stuff them like a marrow with savoury mince :thumbs: but when you put it in the oven raise it off the bottom of the roast try to let the liquid drain but keep it and reduce it to make gravy with

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