Jack.308 40 Posted August 1, 2012 Report Share Posted August 1, 2012 I can homestly say phall is the worst curry ive tasted bite of just been a bad odd one but i realy disnt like te flavouring, you carnt beat a good madrass, i realy want to try a vindaloo but no of the indians do the by me, anyone got a recipe? Quote Link to post Share on other sites
Lab 10,979 Posted August 1, 2012 Report Share Posted August 1, 2012 I can homestly say phall is the worst curry ive tasted bite of just been a bad odd one but i realy disnt like te flavouring, you carnt beat a good madrass, i realy want to try a vindaloo but no of the indians do the by me, anyone got a recipe? Contact Grch with this information now............... Quote Link to post Share on other sites
forest of dean redneck 11,598 Posted August 2, 2012 Report Share Posted August 2, 2012 I can homestly say phall is the worst curry ive tasted bite of just been a bad odd one but i realy disnt like te flavouring, you carnt beat a good madrass, i realy want to try a vindaloo but no of the indians do the by me, anyone got a recipe? How can you have a curry house that doesn't do a hot curry,bet they don't get much trade at weekends. Quote Link to post Share on other sites
Jack.308 40 Posted August 2, 2012 Report Share Posted August 2, 2012 Couldnt give two f**ks if they get trade or not, some what glad they dont but still Quote Link to post Share on other sites
Frann 882 Posted August 2, 2012 Report Share Posted August 2, 2012 I find vindaloo hotter than a Phall myself. I just buy a jar of vindaloo paste in the supermarket (Morrisons sell the Patak brand) and throw some chili and pepper in. 1 Quote Link to post Share on other sites
forest of dean redneck 11,598 Posted August 2, 2012 Report Share Posted August 2, 2012 I don't really like a vindaloo,,but find eating a korma pointless. I like abit of heat but different flavours from the herbs and spices is what I want to taste. 2 Quote Link to post Share on other sites
slips 114 Posted August 24, 2012 Report Share Posted August 24, 2012 try this garlic chicken tikka balti danzak with freash green chillys chopped fine mushroom rice creamy garlic mushrooms ho starters chicken chat purree with freash green choped chillys and 6 pints of ice cold cobra takes some beatin 1 Quote Link to post Share on other sites
kanny 20,602 Posted September 3, 2012 Report Share Posted September 3, 2012 bombay naga for me Quote Link to post Share on other sites
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