shotup 9 Posted January 27, 2007 Report Share Posted January 27, 2007 my old mate who is in his seventies has and likes eating the taste of fox. when he was a lad he watched the italian prisioners of war that where camped near here catching foxes in snares then skinning the carcass and leaving the carcass in a stream or brook for two days then they would cook it by boiling and gave him some as meat was rationed then. thats how he prepares them to this day as ive sent him skinned fox meat for his ferrets but it never see,s the inside of a ferret cage.leaving it in a stream takes the musky smell away he assures me. Quote Link to post Share on other sites
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