The one 8,463 Posted December 13, 2010 Report Share Posted December 13, 2010 Stubby you seem to be taking a fair amount of fur off and i think they lack presentation looking like that . With somebody open them up and somebody remopving the guts i can get fifty done and in the freezer in ten minutes Quote Link to post
stubby 175 Posted December 13, 2010 Report Share Posted December 13, 2010 Stubby you seem to be taking a fair amount of fur off and i think they lack presentation looking like that don't think my ferrets give a shit about presentation Quote Link to post
Marksman 934 Posted December 15, 2010 Report Share Posted December 15, 2010 fek me thats fast do you cut in to the guts that way? no, stand on rabbits front legs, pull stomach fur tight, nick the skin with the knife, just making a small hole on rib cage, that way you cant get anywhere near stomach, insert first finger into hole and pull away from front of rabbit, all its doing is ripping off the belly skin, then simply a finger either side of stomach and pull down and away, gets easier with practise, thats the way to do it get a good sharp knife, thats the ticket toi it! Darryl Quote Link to post
Gerry48 10 Posted December 18, 2010 Report Share Posted December 18, 2010 Sure is fast. Quote Link to post
leegreen 2,151 Posted December 18, 2010 Report Share Posted December 18, 2010 Where can you get blue Marigolds from? Quote Link to post
heritage 202 Posted December 19, 2010 Report Share Posted December 19, 2010 I always use a knife in the traditional manor but having first seen this "popping" method on a recent dvd i was amazed how quick it was but i couldnt help thinking to myself that it somehow lacks respect for your quary, all be it dead ...atb Quote Link to post
stubby 175 Posted December 19, 2010 Report Share Posted December 19, 2010 Where can you get blue Marigolds from? hospitals,doctors, pest control firms Quote Link to post
Aaron_butcher 17 Posted December 19, 2010 Report Share Posted December 19, 2010 I prefer slinging them, dont get your hands dirty then and i like seeing how far they fly Quote Link to post
Guest crobinc840 Posted December 19, 2010 Report Share Posted December 19, 2010 I prefer slinging them, dont get your hands dirty then and i like seeing how far they fly To sling it do you cut it open first? Quote Link to post
The one 8,463 Posted December 20, 2010 Report Share Posted December 20, 2010 Ive never fancied it i think id probably squeeze there guts all down my knee . I like just slitting them open then my son takes the guts out can do a load in a few minutes and if anybody wants a couple they can have there pick .dont think id be offering anybody some thats had there guts squeezed out there ar*e Quote Link to post
mexlad 189 Posted December 20, 2010 Report Share Posted December 20, 2010 i tried it the other week and its hard i couldnt do it and when i opened it up i had burst the stomach. stick to what you know best i say lol. Quote Link to post
HiLost 32 Posted December 20, 2010 Report Share Posted December 20, 2010 I will stick to slitting them open as well my dogs are all gut busters Quote Link to post
dogs-n-natives 1,182 Posted December 20, 2010 Report Share Posted December 20, 2010 If im out lamping and putting the bunnies in my backpack, Il pop the guts out the arse end, as this leaves the rucksack nice and clean, no blood n other juices seeping all over the battery etc... but if im selling the rabbits I always make a neat cut to extract the puds', coz often when popping the guts go down the leg skin, this can taint the colour of the membranes even if the guts havnt bust making it off putting to customers. Quote Link to post
Aaron_butcher 17 Posted December 20, 2010 Report Share Posted December 20, 2010 I prefer slinging them, dont get your hands dirty then and i like seeing how far they fly To sling it do you cut it open first? Yer, just open it up down the belly, head and front legs in right hand, arse in the other hand and let em fly Quote Link to post
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