kiwi 4 Posted August 8, 2007 Report Share Posted August 8, 2007 from a different angle then, think about cheese, we quite happily eat our share of the stuff and it can be up to three years+ old for vintage tasty...........you keep goats ditchy why not make some 100% organic butter from some of the milk they produce. Quote Link to post Share on other sites
kiwi 4 Posted August 8, 2007 Report Share Posted August 8, 2007 i was a young kid when thatchers govt and the eu f****d over this country with our meat and dairy exports, after growing our country as a big food larder to supply the uk with food and wool it's strange how nz and aussie kept the old country in food during the wars only to be given the finger when they imposed huge tariffs as part of joining the eu. i remmber the sight of having millions of sheep getting there throats cut and dumped because it was unecomical to even get get them shorn. Quote Link to post Share on other sites
proper job 1 Posted August 8, 2007 Report Share Posted August 8, 2007 Ditch, I'm sorry to dissapoint you mate, but most, if not all Kerrygold is made in Leek, Staffordshire, and you definately do not want to know where 90% of the workforce come from, I think perhaps you should stick to Anchor Quote Link to post Share on other sites
Guest Ditch_Shitter Posted August 8, 2007 Report Share Posted August 8, 2007 Kiwi; I got shot of the female goat and kids, mate. Basicly because I had no use for all that milk and was run ragged milking her every day. So, That was what it was all about back then, eh? B*stards. Well, that was the other lot ~ the lot so many here want brought back. And now they have the present lot; Destroying the agricultural industry and countryside so they can build more mosques on it, to show how happy, clappy multi cultural rainbow like the 'british' people are. Teriffic. Proper Job; Stunned, mate! It just so happens that I still have the rest of that KG and it's wrapper in my fridge. (Didn't know what else to do with it, in case I got done for dumping Hazardous Waste!) And yeppers. I've just this minute examined the wrapper: " Kerrygold Irish Creamery Butter. Packed Under Franchise From The Irish Dairy Board " Gooood F*cking God! The devious b*stards! You wait till I meet someone. That's going to be the first topic of conversation from my lips! " Do ye know where 'Kerrygold' butter comes from? " Maybe I should've gone for the tiny creamery in some backwood town? Accademic now. I'll never buy butter or marg again. Quote Link to post Share on other sites
nelson 0 Posted August 8, 2007 Report Share Posted August 8, 2007 Get some butter down your tubes Ditchy and stop your chelping. Kiwi, make sure your countrymen know that the average Joe Bloggs ( or Patel ) in the street, long for the old days of the Commonwealth, looking after each other and would love Britain to up anchor ( no punn ) and make her way further into the Atlantic and have nothing to do with Europe. Quote Link to post Share on other sites
Guest JohnGalway Posted August 8, 2007 Report Share Posted August 8, 2007 " Do ye know where 'Kerrygold' butter comes from? " From their great big factory on the outskirts of Listowel, Co. Kerry, beside the racetrack. Quote Link to post Share on other sites
BlueCoyote 0 Posted August 8, 2007 Report Share Posted August 8, 2007 cant believe i read the whole thing.. didnt take that long, but ... i need something better to do.. but glad i have. i think i want to try my own experiment now seeing as how i'm in Florida and the weather is more humid here, not to mention i want to know if there is such a big difference in the Irish brand and American brand butter. dont think i will get away with using the window sill though also.. one question to ask, at what stage do we throw dairy away? milk, sour cream, cottage cheese, cheese..... milk is an amazing little invention! and like the saying goes.. i wonder who discovered milk? did they say ''lets just pull on these dangly things under the cow and drink what comes out'' Quote Link to post Share on other sites
Guest Scuba1 Posted August 8, 2007 Report Share Posted August 8, 2007 (edited) I think Ditch had you all fooled for long enough now. Its not really an experiment " marge versus butter. He is working on a new lure for his mink traps. You watch in another month or so he will just mix the two together, ad some rats nipples and a few penguin feathers and then he´ll be catching mink by the truck load. :drink: :clapper: Edited August 8, 2007 by Scuba1 Quote Link to post Share on other sites
Guest Ditch_Shitter Posted August 9, 2007 Report Share Posted August 9, 2007 Ye piss taking c***! Actually, Mike; That's just reminded me of this programme that used to be on in england. I can't for the life of me remember what it was called now. But it was a sort of 'Blogumentary' of a bunch of people living and working around a small corner of London. Of course, everyone who watched it will remember it for Jackie, the little street corner prostitute. She was brilliant. But ye comments there just brought back to me the crazy Wig Seller! This guy was amazing! Made a perfectly good living out of selling wigs to people from his little back street shop. Those in need found out where to find him. But it was what the mad b*stard was up to behind the scenes that struck such a chord here; He had these pots of green f*cking Goo! And he firmly believed he was hatching out Hair Restorative with his efforts! I doubt ye'd have seen it out there, man? But this guy was brilliant! I remember he let the cameras back of shop and up the stairs there. Crazy old c*** had pots and buckets of what looked like 'Swarfega' all over the bloody place! He nursed it and cherished it and considered it's state deeply. Swearing to god that This bucket of green, slimey, gooey shit was 'Almost there!' Completely barking, but quite innocently harmless .......... Ohhhhhhhhh Shit! ..... Quote Link to post Share on other sites
Guest Ditch_Shitter Posted October 31, 2007 Report Share Posted October 31, 2007 Ok, people! Following a Direct Request from our man, 'Nelson', Here, I've taken a fresh couple of photo's TODAY (c. Ten and a Half months Later!) of the Legendary subject matters of The Leitrim Experiment! And here they are ....! Flora Pro Active Kerrygold Butter Read it and GAG, peeps! Close on to a Year now, this Experiment has been On! Are butter and marge Off your menu's? Ony You can decide. May The Leitrim Experiment guide and assist you in Your Own deliberations! Quote Link to post Share on other sites
witton 6 Posted October 31, 2007 Report Share Posted October 31, 2007 Ditch whippetboy needs fattening up a bit he said could you send him them both he wants to do a taste test Witton Quote Link to post Share on other sites
Guest SKINNER Posted October 31, 2007 Report Share Posted October 31, 2007 Ye piss taking c***! Actually, Mike; That's just reminded me of this programme that used to be on in england. I can't for the life of me remember what it was called now. But it was a sort of 'Blogumentary' of a bunch of people living and working around a small corner of London. Of course, everyone who watched it will remember it for Jackie, the little street corner prostitute. She was brilliant. But ye comments there just brought back to me the crazy Wig Seller! This guy was amazing! Made a perfectly good living out of selling wigs to people from his little back street shop. Those in need found out where to find him. But it was what the mad b*stard was up to behind the scenes that struck such a chord here; He had these pots of green f*cking Goo! And he firmly believed he was hatching out Hair Restorative with his efforts! I doubt ye'd have seen it out there, man? But this guy was brilliant! I remember he let the cameras back of shop and up the stairs there. Crazy old c*** had pots and buckets of what looked like 'Swarfega' all over the bloody place! He nursed it and cherished it and considered it's state deeply. Swearing to god that This bucket of green, slimey, gooey shit was 'Almost there!' Completely barking, but quite innocently harmless .......... Ohhhhhhhhh Shit! ..... think it was called paddington green?? Quote Link to post Share on other sites
nelson 0 Posted October 31, 2007 Report Share Posted October 31, 2007 Well its still up in the air i reckon, Heart attack or Cancer One tastes nice and the other doesn't, well, taste at all Well cheers DS thats me not fecking sleeping tonight, worrying about my impending death Quote Link to post Share on other sites
witton 6 Posted October 31, 2007 Report Share Posted October 31, 2007 (edited) Well its still up in the air i reckon, Heart attack or Cancer One tastes nice and the other doesn't, well, taste at all Well cheers DS thats me not fecking sleeping tonight, worrying about my impending death Dont worry about it mate it comes to us all, its the one thing you cant avoid Just it comes quicker for some than others, you have just got to enjoy it while you have got it. Its pointless worrying about what if...Just take it all with a pinch of salt and dont worry about it. The way i see it is if it tastes good eat it......if it feels good do it........if you enjoy it then go fer it and if it makes you happy then why not? We have only got one life ay....? Witton Edited October 31, 2007 by witton Quote Link to post Share on other sites
OldTrapCollector 377 Posted June 12, 2009 Report Share Posted June 12, 2009 If anyone is even remotely curious how the infamous 'Leitrim Experiment' finally turned out then look here into Ditch's 'Blog from the Bog' http://ditchshitter.blogspot.com/2009/06/l...r.html#comments OTC Quote Link to post Share on other sites
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