Smudge 0 Posted May 9, 2005 Report Share Posted May 9, 2005 Done a bit of shooting today. Had a wander around a few woods with the dog. Its amazing how many squirrels the dogs see that you don't Smudge Quote Link to post
Foxgun Tom 75 Posted May 9, 2005 Report Share Posted May 9, 2005 Looks a good bag Smudge, have you tried eating the squirrels?????? Tom Quote Link to post
Smudge 0 Posted May 9, 2005 Author Report Share Posted May 9, 2005 Good on ya... ...you will be yourself a spaniel before long... ..Millet <{POST_SNAPBACK}> Have ye seen the price tag on them things millet :11: :11: I haven't meself foxgun but me uncle got one from me to try. Its a right pain in the arse skinning them though Smudge Quote Link to post
Guest CharlieC Posted May 10, 2005 Report Share Posted May 10, 2005 I like the way youve arranged the bag Smudge, makes a nice pic - very artistic Quote Link to post
Guest Keeps Posted May 10, 2005 Report Share Posted May 10, 2005 :11: he gets that from his mother Quote Link to post
Guest CharlieC Posted May 10, 2005 Report Share Posted May 10, 2005 :11: game arrangeing do you think evening classes would catch on? Quote Link to post
Guest Keeps Posted May 10, 2005 Report Share Posted May 10, 2005 :11: I reckon it might Quote Link to post
borderterrier 0 Posted May 10, 2005 Report Share Posted May 10, 2005 I didn't think squirrel meat was so popular, recipes all over the internet. :sick: :sick: :sick: Here's only a sample SQUIRREL STEW 1 squirrel - quartered 1 can cream of mushroom soup 1 can cream of celery soup Rice Gravy Dove breast (optional) Duck breast (optional) Try cooking the squirrel in one can of cream of mushroom soup and one can of cream of celery soup. Quarter the squirrels (3 to 4) mix the two soups (no water or milk) pour over the squirrel cook on medium heat till done (usually 4-6 hrs) Note: if you have dove breast and or duck breast put that in also (last time i cooked it we scraped the pot) cook some rice and put the gravy on it. CROCK POT SQUIRREL RECIPE 7 or 8 gray squirrels Flour Cooking oil Salt and pepper 1-medium onion 8 ounces mushrooms, sliced 2-cans creamy chicken mushroom soup 2-cups sour cream 2-cups water Dress the squirrels and cut them into pieces. Salt and pepper them, then roll in flour. Heat some cooking oil in a large frying pan and brown the squirrels.Put the squirrel pieces into a crock pot. Add soup, water,onions,and mushrooms.Turn the crock pot to high for 1/2 hour. Then turn thee heat to low, add sour cream, and cook for at least 6 hours enjoy!! Quote Link to post
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