coursing mad 5 Posted December 15, 2009 Report Share Posted December 15, 2009 do you pluk them or just skin them straight away. personaly a think its easyer to skin a pheasent straight away but just wonderd what you lads thought of it & do. tom Quote Link to post Share on other sites
watchman 256 Posted December 15, 2009 Report Share Posted December 15, 2009 i skin them after a day or two,saves all the mucking about Quote Link to post Share on other sites
mad al 146 Posted December 15, 2009 Report Share Posted December 15, 2009 Skin everytime within a day or two for me Quote Link to post Share on other sites
salclalin 240 Posted December 17, 2009 Report Share Posted December 17, 2009 If it's for Myself i just take the Breast off(Ferrets get the Rest).If it's for a mate i Pluck them. Quote Link to post Share on other sites
monkjack 0 Posted December 18, 2009 Report Share Posted December 18, 2009 the meat tastes stronger if plucked i normally skin them cos its quicker but either way always within a couple of days of getting them Quote Link to post Share on other sites
camokid 125 Posted December 18, 2009 Report Share Posted December 18, 2009 look on youtube on skinning a phesants thats how i do it works a treat everytime takes 1o seconds Quote Link to post Share on other sites
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