JordKil 0 Posted September 16, 2009 Report Share Posted September 16, 2009 Well today i got my first hare Im looking into what is the best way to cook it. I have already skinned gutted and jointed it and Im just going to eat the legs tomorrow. The rest of it is in the freezer. What would be the best way to cook it and if possible a full recipie i.e ingredients, time in a slow cooker/pan etc. etc. Cheers Jordan Quote Link to post Share on other sites
bucky 11 Posted September 16, 2009 Report Share Posted September 16, 2009 next one you get save it all and make hare soup blood and all delicious Quote Link to post Share on other sites
langouroux 14 Posted September 22, 2009 Report Share Posted September 22, 2009 for the next hare mate try this calssic recipe: http://www.rivercottage.net/SeasonalRecipe...JuggedHare.aspx Quote Link to post Share on other sites
essexjed 1 Posted September 22, 2009 Report Share Posted September 22, 2009 for the next hare mate try this calssic recipe: http://www.rivercottage.net/SeasonalRecipe...JuggedHare.aspx yum yum Quote Link to post Share on other sites
Guest lavyheed Posted September 27, 2009 Report Share Posted September 27, 2009 for the next hare mate try this calssic recipe: http://www.rivercottage.net/SeasonalRecipe...JuggedHare.aspx Sounds nice that, i have only ever made soup with it. Quote Link to post Share on other sites
longdog2000 1 Posted September 29, 2009 Report Share Posted September 29, 2009 Without a doubt my favourate Game,I get quite a few at home..yummy best bit is that the wife doesnt like it..all the more for me.. Quote Link to post Share on other sites
lurcher-lass 1 Posted September 29, 2009 Report Share Posted September 29, 2009 We also got one last week and made hare pie, with mince and bacon was very nice indeed, we also had phesant soup on the go aswell. Quote Link to post Share on other sites
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