jok
-
Content Count
4,815 -
Joined
-
Last visited
-
Days Won
1
Content Type
Profiles
Forums
Gallery
Articles
Gun Dealer's and Fieldsports Shop's
Reloading Room
Blogs
Calendar
Store
Classifieds
Everything posted by jok
-
You daft boogers. I was thinking flour but couldn’t understand why. Jok
-
Out of curiosity what is the dusting on the sprouts? Jok.
-
I’d really like to tell you all about my ancestral great great grandmother who served with the Ghurkas, but, I shall refrain. Jok.
-
Far more interesting imo. Jok
-
Give us your rundown on wales vs Fiji and we might be interested. Jok.
-
Now then bangers. Following your topic regarding birds of prey. Driving from Ashby de la Zouch to Tamworth was looking out for the peregrine which has been seen regularly in this area. Imagine my surprise to see a a red tailed kite. Not once but a few times now. It coincides, I guess, with the release of both partridge and pheasant from the pens. It is however quite away up from the M4. Lovely to watch. Jok.
-
Know what guys. I’m sick as a pig. My mates brother took over. 7 shotguns . He took £140.00. Christ was I gutted. Hindsight is always good but why on earth wasn’t I asked? What’s done is done. Jok.
-
Someone has to say it. 14 roe catching the train to work ? Very intelligent animals. Jok.
-
I genuinely got the wrong end of that one. I took the wording literally as ,when we were on the farm in the Boders we had, each year a burn off. This meant clearing gorse and bracken which had become a bit unruly. There was, also, an annual burn off on each of the 3 Eildon Hills, monitored by the fire services. Sorry Bull if I got the wrong end of it. Jok.
-
Eh up Bull. You’d better explain to the unwary what a ground burn is. We had them on the hills in Scotland. Jok.
-
Eh up Wolfie. As Charts said all eyes were on you guys. Hopefully that was the result you all wanted. Over here it seems very quiet. Although the season has started there’s not been much feedback as regards results. We’ve no snow and I’m still going out in my shorts ffs. Looking out of my front room window we have oak trees still in full leaf. Most odd. Anyhow I’m sure it will change before long. Jok.
-
Made me think of the Waxbill. Jok.
-
Have a look in a minute.
-
Tam G. Did you recieve my PM. Jok.
-
Out of interest which part of the river as in town locations were you thinking about? Jok.
-
Double hammer: Jok.
-
Friend of mine has a run of bad luck, suffice to say he has no longer any relations. He has the task of getting rid of a small collection of shotguns including a Purdey double barrel 16 bore Damascus. How does one value this ? Jok.
-
I need help. I’ve been trying, unsuccessfully, to find my early posts. I’m trying to recover some when I was making and selling the ‘Jok Boxes’. They were the super lighweight ferret boxes, The Poacher 2 ferret and the larger bowback 4 ferret. I can get back to 2015 but there’s nothing before that. Any help would be grand. Jok.
-
I need help. I’ve been trying, unsuccessfully, to find my early posts. I’m trying to recover some when I was making and selling the ‘Jok Boxes’. They were the super lighweight ferret boxes, The Poacher 2 ferret and the larger bowback 4 ferret. I can get back to 2015 but there’s nothing before that. Any help would be grand. Jok.
-
Hi VFR. Long time. You must think that was what seemed like an age ago. Clearly modern bikes have improved dramatically and handling so much better. (Mine was the original carb version). I remember getting in a spat, leaving Silverstone, with a geezer on a Busa. Mate he gave up I kid you not. In the day they were awesome. Jok.
-
For what it’s worth. Net of onions /shallots. 2 big bowls. Decent knife. Wife out of the house. Not recommended in the lounge. Top and tail the bulbs totally skinning them. They end up in one of the bowls with all the husks/skins in the other. Cover in cold water and generously salt. Split chillis are an option but these can be added to the storage jars. Leave for at least 24 hours. Sterilise your jars. Completely drain the bulbs and transfer to the jars. I use spiced malt vinegar to top up the jars. Put them away for at least 6 weeks then enjoy. How could it be easier? Jok.
-
Mel b and Waltjnr. The net of onions cost £6.50. The vinegar £4.00. Time involved in preparation 2 hours. End result approximately 25 jars (typical Branson pickle size jars) which fetch about £3.50 per jar. Work it out. Jok.
-
Well well. Down the pub the other day and someone mentioned the farm shop, who had lovely bags of onions and shallots. Got a bag of the latter. The results will be known over the festive period. It could not be easier to do. Jok.
-
Fastest thing on 2 wheels when brought out. I had it for quite a few years and loved it. Fastest I ever went was when over in Assen. Jok.
