mel b
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Everything posted by mel b
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Phones at work really boil my urine. Driving my bin lorry , watching idiots trying to load the lorry one handed , when cars are whizzing around them , makes my ass pucker . I have the same argument with the same blokes day after day . I try to explain that I'm not being a cnut , I'm trying to keep them alive .
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It's funny , but I've always been aware of that , and I'm very comfortable with it . Man has been walking the earth for many thousands of years , and in relative terms , it's only very recently, that we've been putting all of the dead people in the same place . In real terms throughout the very early history of man, you either got buried where you fell , or got left on top for the earth (and everything on it) to consume you.
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That's pretty grim reading . If you look at the tiny snapshot that's on the news , that they're looking for someone in a small part of the river , and turn up two unknown bodies in a couple of hours , that could mean that, potentially , hundreds of unknown bodies float down that river every year. I wish I hadn't seen it on the news now .
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It's quite a scary thought really.
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It's sort of freaked me out a bit , that the police just decide to search what must be a relatively small part of the river , and they've already turned up two bodies . I'm thinking how many bodies must be bobbing about in there , if just a quick glance can find two
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I've just been reading that the police have found two bodies in the Thames, and neither one of them was him . How many people drown in the Thames????. It sounds like some sort of horror film.
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I don't blame her . One of my favourite breakfasts is rabbit liver and kidneys on brown toast , after an early start with the rifle. I've been a big fan of wild garlic for about six years now. I absolutely love it in a salad.
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You can still use the breast meat if you thaw them , then the ferrets can have the rest of the carcass. I use the breast fillets to make curries casseroles etc , and I mince a lot of it as well. I use the thighs to slow cook. I prefer the taste and texture of the thighs to be honest.
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I felt quite sorry for them as well to be honest . It's very necessary pest control I suppose. Can you imagine how much they must eat , and how much damage they do
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You're a bit late now , but if you're ever passing this way , your welcome to some frozen pheasant . They're definitely worth the effort (if you like pheasant). I eat more game meat than shop bought meat to be honest. I much prefer to know where my meat comes from, and know that it's decent quality .
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That's a real shame. When I ate from there they were excellent. I'm guessing that as chefs get more famous , they spend more time chasing fame , than ensuring the quality of their restaurants.
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I've seen his India programmes . He's very interesting, and his food is always top notch. I've had fish and chips at his place in Padstow a couple of times . I could only afford the takeaway though . If I'd eaten inside , I would have had to sell my car to pay for the fish and chips because they're so expensive .
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Pheasant parcels. Mince Pheasant breasts ( medium mincing blade). Add , salt , black pepper ,chopped onions and garlic , then mince again . Mix in , bread crumbs , an egg , sweet chilli sauce . Make a cup from the mince (size of a faggot), then put in a cube of cheddar , and a couple of bits of jalapeño, then put a lid on the cup. Wrap the ball of mince in ready made pastry ( we tried short crust this time , but usually use flakey). Quick egg wash, then pop them into the oven. I take them to work as snacks . They're very tasty.
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A salad with no cheese ???, my god , you're a feckin savage !
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Where's the cheese ?, I can't see the cheese . Please tell me you didn't forget the cheese .
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I'd love a lie in. My days start at 4am , it's usually earlier on the weekends (especially in the summer), because I'm out shooting or fishing , and I like to be set up before first light. Ps, you can survive on four hours sleep per night, I did it for about three or four years. Its not something I'd really recommend though.
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Every dads worst nightmare
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Well he's a right knobber. He thinks he's cool as feck .
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A powerline would make me fill my undercrackers .
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It looks top quality. I absolutely love jerky . I like it to be super tough to be honest . I love chewing it because it feels like I've eaten a meal.
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Snap . Spotted a bumble bee outside the house earlier today, and flowering daffodils when I went for a walk along the canal.
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Thank you, but having permission to do it would take the fun out of it .
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That looks absolutely feckin perfect . Does it taste as good as it looks ?.
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We all need a hobby
