Cheers folks, they'll be roasted ready to watch some egg chasing this weekend along with a few pints of cider. The Mrs is a cook, so I leave it all to her, I'll post on here how they get done as I have no idea about cooking stuff, I'd just bung 'em in a pot with a pile of veg/wine and go from there, trouble is I'm not allowed in the kitchen if is home.
Better add before I get slated, they just fell out of the sky, nowt to do with any air rifle, good job I had a hi-viz waistcoat & helmet on along with the steel toe capped wellies and the risk assessment was in date