What do people cook with ?……
I used absolutely loads (and I mean loads) of garlick, turmeric, paprika, cumin, black pepper, ginger, basil etc etc on a weekly basis
Loads and loads of herbs and spices
Not for any medicinal reason, just because I like to cook and I like to have a bit of flavour & interest in what I’m eating.
I’ve always cooked like that and one thing I have noticed over the years is, my dogs get all our leftovers, and they never need worming….ever.