Jump to content

JoeD

Members
  • Content Count

    1,027
  • Joined

  • Last visited

Everything posted by JoeD

  1. Does it taste like ouzo by anychance? if so I think I have had it, looks slightly brown/yellow?
  2. Spreads like a wildfire too! can't beat it though, its so much better than shop brought.
  3. Luckily I have had no snail attacks on anything but my lettuces! touch wood it stays like that but my pumpkins are planted right near a pond so a lot of frogs means not a lot of snails and slugs
  4. After my dad throwing out all my seeds im back on track. Ive a couple of pumpkin plants with 4 leaves as theyve only just started but im still confident. Slow and steady wins the race!!! Good news, you may just win 2nd place
  5. You may just get away with it if you plant them this week, if not buy some plants from your local garden centre. Joe
  6. So how are everyones pumpkins doing? I must say I am highly confident about this year, mine are growing so fast and the plants are so healthy that they will take some beating, and if someone does beat me then they are deffinately going to be the KING OF THE PUMPKINS 2011
  7. Looks a good little trip, I love my bushcraft, and love getting back to what nature intended and living simple to recharge your batteries.
  8. Too true mate, I like it fresh from the sea, with grilled crusty bread, then just grill the fish and drizzle witha chilli and olive oil sauce. Joe
  9. Haha cheeky git, you have orbs too
  10. That sounds lovely, can you use any liver for this recipe? I will be doing quite a few loads of this though Joe
  11. Apart from killing the breeding game of the winter? you kill 1 pregnant or lactating doe, your killing 5/6 rabbits next year x that by 10 and well your losing 60 rabbits in the ferreting season approximately. Joe
  12. I am going to be trying both of these, CHRIST i don't think I will have any liver left once since I am making so much alcohol haha. Joe
  13. Sounds nice, will try that soon, my allotment is covered in the b*****d things, so might aswell make good use of them instead of feeding them to the guinea pigs haha. Joe
  14. As in the title, whos going to the royal wedding? I will be in the crowd just wondered if anyone else was thinking of going down and being part of history Joe
  15. I love the outdoors and for food.
  16. Haha I use beer, drunkness makes me forget pain... No but good tips, I will be using all the tips I get. Joe
  17. They are lovely, the heat is a good heat...it burns but there is also taste. Just make sure you have half a dozen or more beers to wash them down with. If you make them into a salsa type thing or a sauce then thats the best way to have them, mix them with tomatoes to balance out the heat a little, but yes they are VERY HOT, the woman I brought the plug plants from has given me an information sheet and a disclaimer haha (must be quite hot for that haha) Joe
  18. Just like to thank Ian for making this sub section But here goes, sorry no pictures but I can assure you it is lovely! Serves about 8 depending on size of pot and serving size. 2 3/4 grown rabbits 3 Carrots 3 Potatoes 1 Turnip 1 Swede 2 Celery sticks 1 onion or leek (I prefer leek) 1 oxo cube Enough water to cover Bit of flour Chop up the veg into nice sized chunks. Take all the meat of the rabbits and chop into good sized chunks Melt a nob of butter in your pan Lightly dust the meat with flour and brown the meat in the melted butter. add the other ingredient
  19. Cheers Ian, your a top man.
  20. Indian.. Chicken Korma, Pilau rice, Pishwari naan (sp) and as a side sagg paneer....oh and poppadoms with yoghurt and mint dip....oh and samosas, and bhajis lol Don't get me started with indian food lol.
  21. JoeD

    Problem members

    Banters fine, constructive criticism, a laugh, opinions etc are fine in my eyes, Blatant racism, abuse, threats, 'I'm right, your wrong' attitude etc not fine in my eyes. Joe
  22. JoeD

    Problem members

    Thats a great idea in theory but there are some members that enjoy reading instead of writing much, so that would be unfair on those types, I just think a zero tolerance to idiots, and reporting instead of retaliating. Joe Oh! no wait a minute,,, zero tolerance of idiots ??????? Thats me f****d Haha no I am talking about and I am sure the majority of people agree, but the idiots that are blatantly there to just cause trouble and don't want to contribute in a positive way to the forum. Joe
  23. Because this is the hunting LIFE forum so thats not just hunting but a community about what to do after aswell, and other interests of hunters/fishermen. And like previously stated I think too many people either bin or feed there catch to there animals, instead of eating it, now feed it to your dogs thats no problem but I like to eat my quarry aswell so if people had recipes I think more people may cook. Joe
  24. JoeD

    Problem members

    Thats a great idea in theory but there are some members that enjoy reading instead of writing much, so that would be unfair on those types, I just think a zero tolerance to idiots, and reporting instead of retaliating. Joe
  25. I would agree with you and thats my next option but the only problem with topics is if you want a specific recipe you have to scroll through the pages whereas in a forum you ust click the one you want. Joe Yeah, your right enough but I think we both know it ain't gonna happen lol but good luck Maybe not, you never know I hope it does and if it does then great if not it will just have to be a thread like you said. Joe Just a thought but maybe if you put a thread up, show how popular it is, maybe the mods will give it a trial then, what you think? I will do
×
×
  • Create New...