hi what i do is cut in half then fry till brown then casserole dish veg chicken stock in the oven all depends
on how many 1.1/2 hours with spuds veg and a nice bottle of red wine :drink:
hi lads i don`t know what all the fuss is about a fiver it not up to yee me to do it ,
it up to the man him self if he wants to do it let him if not ok but if he did i would pay it
clay man