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Arry

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Everything posted by Arry

  1. Arry
    Well I'll stand by them. beans not wood or stringy. They are a stringless variety but I do still string them. If in any doubt I just snap them. The other thing I use a bean slicer you can tell straight away if you pass them through one of them. Cheers Arry
  2. Arry
    FD this is rough length and width at least for "White Lady" which I think I remember that what you're growing. Cheers Arry
  3. Arry
    Out of Likes again Ditch. Cheers Arry
  4. Arry
    Now Liver I love the smell of it cooking especially with the onions. Its the texture I find very strange and cant handle. I don't like the texture of kidneys, heart or tongue as well. Cheers Arry
  5. Arry
    Leave FD. should get to !0" to foot even longer if your lucky. Cheers Arry
  6. Arry
    Try them tender stems mate they are bloody lovely. Steam them for just six minutes. Cheers Arry
  7. Arry
    You do make me smile FD your like my kids when they were nippers. What are you like no carrots, no tender stems cant eat egg on mash. Serious question mate and I'm not taking the piss. Do you eat any fresh veg? Cheers Arry
  8. Arry
    Give it a go FD I love it. Even better if you fry the mash. I dare you Lol. Cheers Arry
  9. Arry
    Wifey cooked Sausages and mash tonight. Cheers Arry
  10. Arry
    I alway think if you grate the cheese it tastes different and better. Don't see how that works but imo it does. Cheers Arry
  11. Arry
    I love cheese and onion crusty rolls mate. Must do better Jeemes thick butter right to the edges of the roll lol. Cheers Arry
  12. Arry
    Is your phone in a case mate. Try cleaning mic ports with an old tooth brush. Although mine iPhone picks up fine with Merlin with the case on but I have taken the phone out of the case when some people say they cant hear me very well. They always say it better without the case. Cheers Arry
  13. Arry
    Copied Heston Blumenthal when he did a program about the best Steak and the best Chips. Cheers Arry
  14. Arry
    FD they are Maris Piper Spuds I always use them. Rinse the chip to get some of the starch out of them. Boiled the chips for 2 minutes put them in a colander to dry some. In a deep fat fryer get the oil tp 140c then lower the basket of chips in, cook till just start to go brown/golden on edges then lift out. Bring the oil up to 180c drop then in again should take less than 2 mins. Cheers Arry
  15. Arry
    After Twatting it how do they cook them fast or slow? It is just the tentacles they eat yes? I fancy having a go a one if I can get my hand on one. Most are going to EU and fetching good money. Cheers Arry
  16. Arry
    Cod Loin and Chips. Cheers Arry
  17. Arry
    Just came across this Pink Floyd cover by 40 fingers while surfing the news this morning. Cheers Arry
  18. Arry
    Yes FD and the Runners. Lifted another row of the jazzy spuds today. Been watching the leaves and sort of panicked thinking blight. Any way well pleased but I was amazed how dry the ground was. Cheers Arry
  19. Arry
    Local Lamb Chop. Cheers Arry
  20. Arry
    74 yesterday so met up with the Lad his Wife and newly adopted son who is now our own. Had full English in the Cafe in the Woods, was very nice. Then back home to chill out. In the evening gave this bottle some real GBH, can't believe I feel so good this morning Lol. Cheers Arry
  21. Arry
    Cheers Arry
  22. Arry

    Migrants

    Arry replied to Bangersanmash's topic in General Talk

    Should get some worn out ferries/ ships and another old boats load as many immigrants as can fit on them. Then run them across the channel and straight up the beach at Dunkirk on a high tide and let the Frogs sort that out. While we at it kick all EU fishing boats out of UK waters till is get sorted. Cheers Arry
  23. Arry
    Thing my father taught me was not to be like him. Not piss all the house keeping money down the pub. Not to waste more money backing horses. To respect tools not let them rot on the garden or rust in a damp shed. Look after the car oil change etc. Don't buy what you cant afford on the never never. We have f**k all thanks to him. Swore my kids would not go wanting, and they never did. Cheers Arry
  24. Arry
    Crab is getting really hard to get hold of due to the Octopus moving in the price is going right up. Cheers Arry
  25. Arry
    just licking my fingers Tomo. Was bloody handsome mate. Cheers Arry
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